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What is the difference between Lamb and mutton?
Where does mutton come from?
What is the difference between lamb hogget and mutton?
What does mutton mean?
Mar 19, 2024 · While lamb and mutton meat both come from sheep, lamb is typically less than one year old, while mutton is typically three years old. Learn about common cuts and cooking methods for both types of meat.
- Saad Fayed
The definitions for lamb, hogget and mutton vary considerably between countries. Younger lambs are smaller and more tender. Mutton is meat from a sheep over two years old, and has less tender flesh. In general, the darker the colour, the older the animal.
Oct 21, 2021 · Learn how to distinguish lamb and mutton based on age, flavor, preparation, and texture. Find out the common cuts, recipes, and regional variations of these two types of red meat.
Mar 27, 2023 · Lamb is the meat of a sheep slaughtered before it’s 1 year old, while mutton is the meat of a sheep slaughtered at any age older than 1 year. Lamb meat tends to be more tender and lighter in color, with a milder flavor. Mutton is tougher, darker, more gamey, and stronger in flavor.
Jun 22, 2023 · Learn how to distinguish lamb and mutton by age, flavor, texture and cost. Find out the benefits of grass fed and grain fed lamb, and how to cook different cuts for various dishes.
Sep 29, 2022 · Learn how lamb and mutton differ in age, texture, flavor, and cooking methods. Find out why lamb is more popular and expensive than mutton and how to use them in various recipes.
May 1, 2019 · Mutton is sheep that is older than one; it is usually harvested at about three years old. The meat has a deep red color and is much fattier than lamb. The leg and shoulder are most commonly prepared, but the meat is tough, so it’s often stewed to help tenderize it. Its flavor is strong and gamey.
