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Lydia Tamasin Day-Lewis (born 17 September 1953) is an English television chef and food critic, who has also published a dozen books about food, restaurants, recipes and places. She writes regularly for The Daily Telegraph, Vanity Fair, and Vogue.
Mar 22, 2010 · Tamasin Day-Lewis.In a fairytale English village called Over Stowey, Tamasin Day-Lewis is forever concocting tasty bits. It’s a rare day when you cross her threshold without being offered a...
- Lauren Sozio
Tamasin Day-Lewis, sister of actor Daniel Day-Lewis, talks about her culinary tips, favourite food shop, dream dining companions and more in this 2011 interview. She also reveals her guilty pleasure, pet hates and strangest food experience.
Tamasin Day-Lewis is the older sister of Daniel Day-Lewis and a filmmaker in her own right. She has worked as a producer, director and actress on various projects, such as The Levin Interviews, Private Wound and The Age of Innocence.
- January 1, 1
- Producer, Director, Actress
- Greenwich, London, England, UK
- Tamasin Day-Lewis
Tamasin Day-Lewis was born on September 17, 1953 in Greenwich, London, England, UK. She is a producer and director, known for The Levin Interviews (1980), Looking Good Feeling Fit (1980) and Private Wound (1996).
- September 17, 1953
Tamasin Day-Lewis, the sister of Daniel and daughter of Cecil, breaks ranks with her family code and writes a food memoir. She recounts her travels, recipes and memories, from burping with Kingsley Amis to cooking roadkill.
Tamasin Day-Lewis is a food writer and author who writes a weekly column for The Daily Telegraph and has several books. Learn about her recipes and stories, such as Crushed Peas with Feta and Scallions, on The Splendid Table website.
