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  1. By Paula Deen. 5 reviews • 0 questions. baking christmas dessert sweets. Difficulty: Medium. Prep time: 15 minutes. Cook time: 45 minutes. Servings: 2 dozen. Ingredients. 1/4 teaspoon nutmeg. 1/2 teaspoon ground cinnamon. 1 teaspoon vanilla extract. 3 peeled, cored and finely chopped Granny Smith apples. 2 large eggs.

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  2. Loaded with sweet-tart apples and drizzled with creamy caramel, these easy cheesecake bars are the perfect fall dessert.

  3. Cut into 24 bars. Lighter Caramel Apple Cheesecake Bars are rich and gooey and crowd pleasing.

  4. In a medium bowl, whisk together flour, baking powder, and salt. Add flour mixture to butter mixture, and fold until almost completely combined. Add apple, 2⁄3 cup caramel bits, and pecans; fold until combined and no dry streaks remain. Spread batter in prepared pan in an even layer. Bake until firm to the touch and top is golden, about 40 ...

  5. Sep 19, 2024 · Blast from the Past: Caramel Apple Cheesecake Bars Recipe. I'm makin' the ultimate fall dessert recipe in this vintage clip from Paula's Home Cooking. Click here for my Caramel Apple Cheesecake Bars recipe: https://www.pauladeen.com/.../caramel-apple-cheesecake.../.

  6. 4 days ago · Preheat your oven to 350°F and spray an 8×8 baking dish. In a medium mixing bowl, add your crust ingredients and mix until combined. Press into the bottom of the prepared baking dish and bake for 10-12 minutes, or until puffy and lightly golden. While the crust bakes, peel and slice your apples thinly.

  7. In a small bowl, stir together the chopped apples, 2 tablespoons sugar, cinnamon, and nutmeg. Spoon evenly over cream cheese mixture. Sprinkle evenly with Streusel topping. Bake 30 minutes, or until filling is set. Drizzle with caramel topping.