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May 13, 2024 · To Assemble the Caramel Apple Pie. Preheat oven to 375 degrees. Divide dough into two parts (for lattice pie)- one part being 1/3 of the dough, and the other part being 2/3 of the dough. For normal two layer crust, divide the dough in half. Roll the 1/3 out into a 12 inch circle.
- Pie
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- Ingredients
- Directions
5 large Granny Smith apples
1 (14 ounce) package individually wrapped caramels, unwrapped
7 ounces chocolate candy bar, broken into pieces
1 cup colored candy coating melts
Bring a large pot of water to a boil. Dip apples into boiling water briefly, using a slotted spoon, to remove any wax that may be present. Wipe dry, and set aside to cool. Insert sticks into the apples through the cores.
Line a baking sheet with waxed paper and coat with cooking spray. Place the unwrapped caramels into a microwave-safe medium bowl along with 2 tablespoons of water. Cook on high for 2 minutes, then stir and continue cooking and stirring at 1 minute intervals until caramel is melted and smooth.
Hold apples by the stick, and dip into the caramel to coat. Set on waxed paper; refrigerate for about 15 minutes to set.
Heat the chocolate with 1 tablespoon of shortening in a microwave-safe bowl until melted and smooth. Dip apples into the chocolate to cover the layer of caramel. Return to the waxed paper to set.
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Jul 19, 2021 · Prep: Prepare the caramel sauce and set aside. Pie Crust: Preheat the oven to 400°. Press the bottom crust into a 9 inch pie pan and trim the excess with a sharp knife. Set in the fridge until the filling is ready. Pie Mixture: In a small bowl mix the sugar, cornstarch, cinnamon, nutmeg and salt.
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Mar 14, 2006 · 2, 3 or 4 Apples For. 3, 6, Or 12 Months. $90 to $580. All apples come in a cellophane box with a festive fabric bow, and any apple can be had in an ivory and gold cloth box with seasonal decorations for $14.95—a small up-charge for a nice presentation.
Aug 30, 2022 · Remove the apple stems and place a stick (can use a popsicle stick) in its place on each of the apples. Make the cinnamon sugar mixture. Combine the brown sugar, sugar, and cinnamon in a small bowl. Mix until combined. Melt the caramel. Place the apples on a baking sheet lined with wax paper.
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Step 3. Arrange a rack in the center of the oven and heat oven to 350 degrees. Use a fork to poke holes in the bottom of the chilled crust, patting back any crumbs that come loose. Bake until the center is pale golden brown and the edges are golden brown, 20 to 23 minutes. The center should feel set but a bit soft.
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Jun 24, 2024 · Preheat the oven to 425 degrees F (220 degrees C). Combine white sugar, brown sugar, butter, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat, and set aside. Roll out half the pastry to fit a 9-inch pie plate. Place bottom crust in pie plate; pour in apple slices.
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