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Aug 16, 2023 · Caramel Apple Cobbler is a luscious combination of fresh apple pie filling, caramel and a delightful topping. It’s even better served with vanilla ice cream.
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Sprinkle evenly with Streusel topping. Bake 30 minutes, or until filling is set. Drizzle with caramel topping. Streusel Topping. In a small bowl, combine 1 cup brown sugar, 1 cup all-purpose flour, 1/2 cup oats and 1 stick softened butter. A delicious dessert that will wow everyone!
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Paula Deen's caramel apple nut cumb pie recipe is a nutty and sweet twist on the classic American dessert.
Aug 5, 2020 · These apple pie bars start with a simple homemade crust, layers of thinly sliced apples, and a drizzle of caramel sauce. The crumb topping is buttery and sweet.
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- Dessert
- Salted Caramel Apple Pie Bars
- Recipe Ingredients
- 3 Delicious Layers
- How to Make Caramel Apple Pie Bars
- Baking Tips
- More Apple Desserts For Fall
Caramel apple pie bars are an irresistible dessert that combines the classic flavors of apple pie or apple crisp with the rich sweetness of caramel! With a buttery crust, spiced apple filling and generous drizzle of salted caramel, it’s easier than pie! Once fall arrives, I start making lots of fruit desserts with apples. They are my favorite, so i...
Find the full printable recipewith specific measurements below. 1. Apples:I like to use two different apples, such as a granny smith and a honeycrisp or pink lady apple. 2. Flour:All-purpose flour works in each layer: make the crust flakey, thicken the filling, and bind together the topping. 3. Sugar:Granulated adds sweetness to the crust, while br...
Crust: The shortbread crust is similar to pie crust, but even easier and quicker (no need to chill the dough). It has the same flavor as pie crust and tastes buttery and delicious.Apple filling: You can’t beat homemade apple pie filling. It’s made with a mixture of fresh sliced apples, flour, brown sugar and cinnamon. They apples get nice and caramelized as they bake in the...Streusel topping: A simple mixture of oats, brown sugar, butter and flour to sprinkle on top of the filling layer. I love the texture the oats add, but you could make a traditional crumble toppingw...CRUST. Mix together the melted butter, sugar, vanilla and salt in a bowl. Add the flour and mix again. Then use your hands to press the mixture into a greased 9×9″ pan and bake at 300°F for 15 minu...FILLING. Make the filling while the crust bakes. Slice the apples, then mix them in a bowl with flour, sugar and cinnamon until coated.TOPPING. In a separate bowl, mix together the oats, brown sugar, cinnamon and flour. Then mix in the cubed butter with your hands (or a pastry blender) until the mixture is crumbly.BAKE. Remove the crust from the oven, then turn the temperature up to 350°F. Pour the apple filling evenly over the warm crust, the sprinkle the crumb mixture on top. Bake for 30 to 35 minutes, or...I like to use apples that have both a sweet and tart flavor, such as honey crisp, pink lady or granny smith.For more spice, mix in 1/4-1/2 teaspoon ground nutmeg to the filling.Let the bars chill in the refrigerator for about 2 hours (or even overnight) before enjoying. This helps them form into the most perfect bar consistency.No apples on hand? Make salted caramel butter barsinstead!HUNGRY FOR MORE? Subscribe to my newsletter and follow on Facebook, Pinterest and Instagramfor all the newest recipes! Recipe adapted from Sally’s Baking Addiction
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Satisfy a crowd with this delectable slab pie that is filled with gooey caramel and tender, cinnamon-y apples. Caramel-Apple Slab Pie Serves: 1 (15×10-inch) pie Ingredients Pie: 2 pounds Granny Smith apples, cut into ½-inch-thick slices 2 pounds Gala apples, cut into ½-thick-slices 1¼ cups plus 2 teaspoons sugar, divided 2 tablespoons fresh ...
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Sep 12, 2022 · These delicious Apple Crumb Bars feature a shortbread crust, cinnamon apples, and an oat crumble topping. Finish with a generous drizzle of salted caramel sauce and enjoy every bite of this delicious fall dessert.
