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  1. Oct 30, 2019 · Homemade Gourmet Caramel Apples {Step-by-Step} by Heather updated on February 17, 2022 3 Comments. Step-by-step instructions for homemade gourmet caramel apples. It doesn’t get much better than apples dipped in homemade caramel and fancied up with all the toppings. Jump to Recipe.

    • Candy, Dessert
    • American
  2. Dec 5, 2014 · Dive into a classic treat with a gourmet twist! Learn how to make easy homemade gourmet caramel apples layered with white and dark chocolate, topped with English toffee bits.

    • Dessert
    • American
    • gourmet carmel apple recipes for thanksgiving recipe ideas recipes free1
    • gourmet carmel apple recipes for thanksgiving recipe ideas recipes free2
    • gourmet carmel apple recipes for thanksgiving recipe ideas recipes free3
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  3. Sep 24, 2022 · Gourmet Homemade Caramel Apples are easy and fun to make! The sweet, buttery caramel is perfect with crisp, tart Granny Smith apples, and you can decorate them with as many crunchy, chewy, nutty or crispy toppings as you want!

    • (100)
    • 650
    • Dessert
  4. Oct 14, 2014 · October 14, 2014. Jump to Recipe Print Recipe. This post may contain affiliate sales links. Please read my disclosure policy. You can make amazing and gorgeous Gourmet Caramel Apples at home with just a few easy steps! Customize with different drizzles and toppings! Well, howdy folks!!

    • Dessert
    • 315
    • American
  5. Sep 4, 2023 · Classic caramel apples recipe with 20+ ideas to roll them in from nuts to candy. Perfect for a fall dessert idea or a Halloween treat!

    • (32)
    • 496
    • Dessert
  6. Nov 9, 2019 · Tart and sweet and chewy all at once… Can it even get better than that? Imagine adding a layer of chocolate to that, plus maybe some almonds? Or Oreos? Or peanut butter cups? Oh yeah. It just got better! PIN IT FOR LATER. I started making these homemade gourmet caramel apples to use for cute place holders at Thanksgiving several years ago.

  7. Oct 8, 2013 · CARAMEL. In the top of a double boiler or in a medium pot over low heat, combine caramels and water and cook, stirring the entire time, until caramel is fully melted and reaches about 240 ° F, 12–14 minutes. DIP. Working one at a time, hold an apple by the stick, tilt the pot at an angle, and swirl apple in caramel to coat.