Search results
Jan 9, 2019 · Martha Stewart. Updated on January 9, 2019. Prep Time: 20 mins. Total Time: 1 hr. Servings: 16. This recipe from Margaret Haen, of Sheboygan, Wisconsin, uses a pound and a half of apples, making the cake dense and moist. Ingredients. ½ cup (1 stick) unsalted butter, melted, plus more for pan. 2 cups all-purpose flour, (spooned and leveled)
- Apple Sage Cake
Our best cake recipes include one-pan cake recipes and how...
- Fresh Ginger Cake Recipe
Preheat oven to 325 degrees. Butter a 9-inch Bundt pan. Dust...
- Chocolate-Applesauce Cake
Chocolate-Applesauce Cake - Apple Cake Recipe - Martha...
- Carrot Cake
Carrot Cake - Apple Cake Recipe - Martha Stewart
- Chocolate-Coconut Sheet Cake Recipe
Cake: Preheat oven to 350 degrees. Butter a 9-by-13-inch...
- Apple-Walnut Bundt Cake Recipe
Apple-Walnut Bundt Cake Recipe - Apple Cake Recipe - Martha...
- Simple Lemon Cake Recipe
Lightly butter and flour a 9-inch round cake pan (2 inches...
- Apple Spice Cake
Viewer Dorothy Mae Brown's recipe for Apple Spice Cake...
- Apple Sage Cake
Jan 16, 2019 · Viewer Dorothy Mae Brown's recipe for Apple Spice Cake continues to be one of the most popular cakes featured on marthastewart.com. Ingredients 1 ⅓ cups vegetable oil
- (456)
- 7 min
- 10
Feb 17, 2021 · 4.82 / 11 votes. This apple cake with caramel glaze from Edna Lewis is pudding-like and laden with apples, pecans, and spiced with cinnamon and nutmeg. David Leite. Course Dessert.
- (11)
- 751
- Dessert
- Caramel Sauce
- Apple Mix
- Caramel Cake
- Whipped Cream Cheese Frosting
- Putting The Caramel Cake All Together
Make the caramel sauce first so it has time to cool to room temperature.In a sauce pan melt the butter, then add the brown sugar and whipping cream.Stir over low heat until the sauce thickens.Set aside to cool (or put it in the fridge to cook quickly).Peel and cut up the apples into small chunks (about 1cm cubes).Add sugar and cinnamon to the apples, and mix well.Let rest for at least 15 minutes, stirring often so the sugar turns kind of syrupy.Set aside, it’s time to make the cake batter.Prepare a Bundt pan with butter and flour, or a cooking spray like Pam. Set aside.In a mixer beat butter and sugar until fluffy.Add eggs one at a time. Mix well.Add vanilla.Whip the whipping cream into stiff peaks. Set aside.In a separate bowl beat cream cheese, icing sugar and vanilla until smooth.Then fold together the whipped cream and cream cheese mix.After you have removed the caramel cake from the pan, wait until the cake has cooled before serving or icing.The frosting recipe makes a lot of frosting, so you could cut the amount in half. I think the icing should actually be used only as a compliment to the cake, as too much overpowers the caramel flav...Then drizzle the cake with some of the remaining caramel sauce!Jan 6, 2024 · This easy Super Moist Caramel Apple Cake recipe makes the most moist, tender, and deliciously dense cake dripping with caramel sauce. It’s the perfect Autumn treat when craving something made with fresh apples and a caramel glaze.
- (4)
- 349
- Dessert
Oct 1, 2023 · 8 to 10. Want to see something impressive? Enter, our Caramel Apple Cake. It makes for a show-stopping centerpiece that no one will be able to resist once those slices start getting passed around. To make it even more decadent, we topped it with a delicious Apple Brandy-Caramel Sauce.
Aug 11, 2023 · Our foolproof candy apple recipe is a classic Halloween sweet, perfect for anyone who is craving a sticky caramel candy treat. Making caramel apples is easier than you might think. Essentially, you are coating fresh apples in a shell of sweet sugar.
