Search results
Oct 27, 2021 · Melt 1 tablespoon of the butter with 1 tablespoon of the oil in a 12-inch nonstick skillet over medium-high heat. Add the apples to the pan and season with 1/4 teaspoon salt and 1/4 teaspoon pepper. Cook the apples, stirring occasionally, until lightly browned and softened, 6 to 8 minutes. Transfer to a second plate; set aside.
- American, French
- 599
- 4
- What You’Ll Need For This Recipe
- How to Make Caramel Apples
- Pro Tips For Making This Recipe
- Frequently Asked Questions
Apples —granny Smith are a popular choice because they are tart apples, which balances the sweetness of the caramel. But any apple you enjoy eating will work! Brown sugar —light brown sugar is my preferred choice in this recipe, but you can really use whatever brown sugar you have on hand. (I’ve used a mixture of light and dark brown sugar in the p...
1. Start by prepping your apples. Remove the wax coating on the skin by rubbing the skin vigorously with a kitchen towel dipped in hot water (or a paper towel). You could also dip the apple in hot water and then rub it well with a clean kitchen afterward. Dry each apple. Push a wooden skewer or apple stick through the apple. You can also use popsic...
Choose small to medium apples.Large apples can become a bit too cumbersome to handle, especially if you decorate them.Refrigerate the apples. Once the apples are prepped, pop them into the fridge. Cold apples make it easier for the caramel to cling.Gather the tools for making homemade caramel before you start working on it. Once you put the caramel ingredients on the heat, you shouldn’t step away from your stove until it is ready. So, make su...Use a wooden spoon to stir the caramel.Wooden spoons don’t conduct heat well, so it won’t affect the temperature of the caramel or burn your hands while you stir.If you’ve tried this Caramel Apples recipe, then don’t forget to rate the recipe and let me know how you got on in the comments below, I love hearing from you!
- Dessert
- 8 min
- 534
Oct 29, 2021 · This homemade caramel apple recipe is the perfect dessert and snack. Coating a fresh apple in caramel feels just a little less guilty than a typical dessert. Watch the video tutorial and see how easy it is to recreate this childhood favorite.
- (48)
- 310
- Dessert, Snack
Jun 22, 2018 · 92 Comments. Recipe v Video v Dozer v. Sweet, plump, juicy Baked Apples that makes its own caramel sauce !! Just fill halved apples with a simple nut, butter and sugar spiced filling, bake for 40 minutes, and it comes out sitting in a pool of bubbling caramel sauce. It’s like…. magic!
- (23)
Jul 10, 2020 · Apple Chicken is a sheet pan dinner that features tender, juicy chicken breasts with perfectly cooked apples and onions. Everything is flavored by the most mouthwatering combination of ingredients like apple juice, chicken broth, dry mustard and more.
- Main Course
- 2 min
- 423
Sep 9, 2023 · Quick and easy. Unlike other recipes that make the caramel from scratch, this recipe is quick and easy with no special tools or skills required. They’ll need to chill for just 30 minutes before you can dive in and enjoy. Only 5 ingredients. You’ll need just a handful of ingredients like apples, caramel, and chocolate for this recipe. Versatile.
People also ask
Can you make a homemade caramel apple?
How do you make caramel sauce for apples?
Can you add toppings to caramel apples?
What kind of apples do you use to make caramel apples?
Sep 2, 2023 · Home Food. Caramel Apples. By Laura Gummerman Updated: 10/3/23. Pin. Jump to Recipe. 5 from 6 votes. This post may contain affiliate links. Nothing says fall weather like a caramel apple and we’ve got the easiest way to make one at home!
