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Oct 10, 2023 · In a large mixing bowl, use an electric mixer to beat together the cream cheese and brown sugar until well combined. Spread the cream cheese mixture into an 8- or 9-inch baking dish or pie pan. Pour the caramel on top. Top with the chopped nuts. Serve with apple slices for dipping.
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- How to Make
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- More Apple Recipes You’Ll Love
Easy Peasy:Literally, this is a ‘throw-together’ kind of treat. Softened cream cheese, caramel sauce, and a sprinkle of toffee bits. Boom! You’re done.Fall in Every Bite:This spread is like diving headfirst into a pile of golden autumn leaves… but you know, the edible version! Those classic caramel apple vibes will have you feeling all the fall f...Versatile Snack or Dessert:Having friends over for a movie night? Check. Need a quick treat for the kiddos after school? Check. Halloween Party? Check. Date night at home? Double check. This spread...Before we dive right into making our delicious Cream Cheese Caramel Apple Spread, let’s chat about the all-stars that make this dish a fall favorite. Each one plays its part to give you that perfect blend of sweet, creamy, and crisp. 1. Cream Cheese:This is our smooth and creamy foundation. Opt for the full-fat version to truly relish the richness ...
Making this Caramel Apple and Cream Cheese Spread is very simple. I’ll walk you through the steps below. For your convenience, I’ve also provided a full ingredient list and detailed instructions in the printable recipe card at the end of this post. 1. Place a block of cream cheese on a serving plate. 2. Then, using the back of a spoon, create a sma...
Sometimes we all get that little itch to be a culinary Picasso and paint our own flavor masterpiece. So, if you’re feeling a tad adventurous or maybe you just want to shake things up a bit, here are some tasty twists you can add to our Caramel Apple Cream Cheese Spread. These variations are all about personalizing the dish and making it your very o...
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Oct 1, 2019 · Stick with anywhere between 235°F – 240°F. Remove caramel from heat, then stir in the vanilla. Allow caramel to cool for a few minutes, then dip your apples. Let the excess caramel drip off, then place on a nonstick surface such as a silicone baking mat lined baking sheet.
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- 3 min
- Candy
Sep 22, 2022 · Instructions. Place cream cheese on a serving dish. If you'd like, shape into a round and indent in the center to hold more caramel. Pour as much caramel sauce as you want evenly over cream cheese. Sprinkle with a generous helping of toffee bits. Serve with sliced apples, pears, or pretzels.
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- Appetizers
Using an electric mixer, blend 3 ounces room temperature cream cheese in a medium mixing bowl until smooth, about 2 minutes. Add ¼ cup half and half or heavy cream and blend for additional 2 minutes. Combined the ingredients will be approximately 1 cup in volume. For best results use a 5 quart heavy bottom sauce pan.
Oct 30, 2019 · Step 2: Making the Caramel. Combine in a medium saucepan over low heat the butter, salt, corn syrup, sugar, and 1 cup of the cream. Warm the ingredients slowly, until the butter is melted (about 10 minutes). The low heat will help the ingredients melt evenly so the butter does not separate.
Gently press the apple into the pot of warm caramel and use a spoon to ladle the caramel around the apple so that the apple is evenly coated. Let any excess caramel drip back into the pot and use a spoon to get any excess off the apple. Tip the apple upside down while the caramel continues to set for a few moments.
