Search results
Jan 9, 2019 · Butter a 9-by-13-inch baking pan; set aside. In a large bowl, whisk together flour, sugars, baking soda, salt, cinnamon, ginger, and nutmeg. Add the apples, walnuts, butter, and eggs; stir just until combined. Spoon into pan; smooth with a spatula. Bake 40 to 45 minutes, or until a toothpick inserted in center comes out clean.
- Apple Sage Cake
Lucinda's New York-Style Cheesecake. Vanilla Pound Cake. 1...
- Fresh Ginger Cake Recipe
Preheat oven to 325 degrees. Butter a 9-inch Bundt pan. Dust...
- Chocolate-Applesauce Cake
Chocolate-Applesauce Cake - Apple Cake Recipe - Martha...
- Carrot Cake
Carrot Cake - Apple Cake Recipe - Martha Stewart
- Chocolate-Coconut Sheet Cake Recipe
Cake: Preheat oven to 350 degrees. Butter a 9-by-13-inch...
- Apple-Walnut Bundt Cake Recipe
Apple-Walnut Bundt Cake Recipe - Apple Cake Recipe - Martha...
- Apple Sage Cake
- Caramel Apple Cake Is A Sweet Fall Indulgence
- The Best Apples For Baking?
- Scratch Your Fall Baking Itch with Apples!
- How to Make A Pourable Caramel Frosting
- All My Best Sheet Cakes For Fall –
If you cross a caramel apple with an apple sheet cake you’d get something like this delicious dessert. It’s super moist and quite sweet, with plenty of juicy apple in every bite. And after all the summer heat and hectic-ness I think we all deserve a treat, don’t you?
Firm slightly tart apples like Granny Smith are my choice for best texture and flavor in baking. I also like Honeycrisp, Jonagold, and SweeTango. But honestly? The best apples for baking are the apples you’ve got on hand. For this particular cake, which is quite sweet, I find tart apples work best.
So many of my favorite recipes for early fall, feature apples, like apple cider doughnut cake, apple cider doughnut muffins, or my apple fritter bread.It’s definitely my favorite time to bake, so you can expect all sorts of easy snacky little treats to come your way this month and next, and apples are the ingredient of the moment!
I’ve made lots of variations on this simple cook-and-pour type frosting. I just LOVE the sweet, crackly texture and buttery taste. It’s kind of like a cross between a glaze and a proper frosting, and is super easy and quick to make in a saucepan. Fair warning: it’s so insanely good that you’ll be hunched over the pan with a spoon scraping out every...
- (38)
- 351
- Dessert
Oct 23, 2019 · Whisk together and set aside. 4. Add the yogurt, eggs, melted coconut oil, vegetable oil, and vanilla into a medium bowl and whisk together. 5. Peel, core and chop enough apples to have about 2 cups. Set aside and if desired squeeze the juice of half a lemon onto the apple pieces.
- Dessert
- 59 sec
- 249
Jan 16, 2019 · Directions. Preheat oven to 350 degrees. Spray a 12-cup Bundt pan with cooking spray; set aside. Working over a large sheet of parchment paper, sift together flour, cinnamon, baking soda, and salt; gather sifted ingredients into center of sheet; set aside. In the bowl of an electric mixer fitted with the paddle attachment, combine vegetable oil ...
- (456)
- 7 min
- 10
Sep 30, 2008 · Grease a tube pan. (I use this one or an equivalent one-piece tube.) Peel, core and chop apples into 1-inch chunks.Toss with cinnamon and 5 tablespoons sugar and set aside. Stir together flour, baking powder and salt in a large mixing bowl. In a separate bowl, whisk together oil, orange juice, sugar, vanilla and eggs.
Lucinda's New York-Style Cheesecake. Vanilla Pound Cake. 1 hr 15 mins. Raspberry-Swirl Cheesecake. 10 hrs 5 mins. Swiss Meringue Buttercream. 30 Easy Cake Recipes Every Home Baker Will Love. 29 New Takes on Traditional Wedding Cake Flavors. When to Use a Bain Marie—or Hot-Water Bath—When Baking.
Dec 1, 2020 · Set aside. Preheat oven to 350 degrees F. In a medium bowl, whisk together the flour, baking soda, cinnamon, nutmeg and salt. Set aside. Toss the diced apples with lemon juice (keeps them from browning) and set aside. In another large mixing bowl blend the oil and sugars, then mix in the applesauce and vanilla.
