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  1. Jun 27, 2024 · Arrange the strips of dough in a lattice design over the top of the apple filling. Place in the freezer for 1 hour. Heat the oven to 160°C, fan forced. Pinch together the base pastry and the lattice strips around the edge of the tart. Brush the top of the pastry with a small amount of water and sprinkle with raw sugar.

  2. Gable Gift Pack. $57.99. Award Winning Gourmet Caramel Apples homemade (from scratch carmel), all natural, no preservatives. Our candy apples won best overall by The Wall Street Journal. You deserve one of our Amy's apples.

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    • Why This Recipe Works
    • Ingredient Notes
    • Step-By-Step Instructions
    • Recipe Tips
    • More Apple Desserts
    Way cheaper than buying Rocky Mountain Chocolate Factory Caramel Apples! Have you been to the Rocky Mountain Chocolate Factory? It’s a decadent chocolate store. They sell treats of all varieties bu...
    Sweet and tart. The reason Granny Smiths are so iconic for caramel apples is because they are tart! Paired with the sweetness of the caramel, the white chocolate, and the cinnamon sugar topping, th...
    Perfect treat to share! Not only will you love the flavor of the cinnamon caramel apples, but they are perfect to cut into caramel apple slices and share with family and friends!
    Granny Smith Apples: Wash and dry the apples really well. This will remove some of that filminess from outside the apples, making it easier for the caramel to adhere to the apples. You can use any...
    Peter’s Caramel: You can use Kraft caramels as well. Just follow instructions for melting. If the caramel suggests adding some kind of liquid (like evaporated milk) to aid in melting, just be caref...
    White Almond Bark: This is a seasonal item, so if you can’t find it, white chocolate chips or white chocolate candy melts will work well. Put a tablespoon of vegetable oil or coconut oil in the bow...
    Brown Sugar & Granulated Sugar: The combination of brown sugar and white sugar will provide the perfect sweetness and color to these Rocky Mountain caramel apples.
    Prepare the apples. Wash and dry each large Granny Smith apple really well. Remove the apple stems and place a stick (can use a popsicle stick) in its place on each of the apples.
    Make the cinnamon sugar mixture. Combine the brown sugar, sugar, and cinnamon in a small bowl. Mix until combined.

    I used Peter’s Caramel. You can buy it in 5lb blocks. If you don’t have Peter’s Caramel, you can use Kraft caramels which work just as well. If you need to thin the caramel, it suggests you add a tablespoon of evaporated milk to the caramel. I do this, but the key is to not add too much! Otherwise the caramel won’t fully set and it’ll ooze. After y...

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  3. THE TASTEE APPLE ADVANTAGE. Discover Tastee Apple Inc., a family-owned delight since 1974, offering the finest caramel and chocolate apples. Crafted with love in Newcomerstown, Ohio, our apples guarantee quality and freshness. Now led by the third generation, we continue to innovate while preserving our cherished traditions.

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  4. Mar 14, 2006 · 2, 3 or 4 Apples For. 3, 6, Or 12 Months. $90 to $580. All apples come in a cellophane box with a festive fabric bow, and any apple can be had in an ivory and gold cloth box with seasonal decorations for $14.95—a small up-charge for a nice presentation.

  5. May 20, 2021 · 5. Transfer pie to oven, bake for 10 minutes, then reduce temperature to 180°C and bake, rotating the dish halfway through cooking, until pie is deep golden brown (50 minutes). Cool slightly before serving. 6. Meanwhile, for miso caramel, place reserved apple syrup in a small saucepan over medium-high heat with all the ingredients.

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  7. Butter and flour a 9-inch glass pie plate. On a lightly floured surface roll the dough to a 12-inch round about 1/8-inch thick. Line the pie plate, being sure to press the dough into the bottom ...

    • Mary Sue Milliken and Susan Feniger