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Paula Deen's caramel apple nut cumb pie recipe is a nutty and sweet twist on the classic American dessert.
- Apple Crunch Pie with Red Wine Caramel | Paula Deen
Recipes. Apple Crunch Pie with Red Wine Caramel. By Paula...
- Mom's Southern Apple Pie Recipe | Paula Deen
Southern apple pie recipes are a timeless favorite when it...
- Apple Crunch Pie with Red Wine Caramel | Paula Deen
Caramel-Apple Slab Pie. Satisfy a crowd with this delectable slab pie that is filled with gooey caramel and tender, cinnamon-y apples. Save Recipe Print. Caramel-Apple Slab Pie. Serves: 1 (15×10-inch) pie. Ingredients. Pie: 2 pounds Granny Smith apples, cut into ½-inch-thick slices. 2 pounds Gala apples, cut into ½-thick-slices.
Ingredients. Yield:One 9-inch pie. For the Crust. ⅓ cup/73 grams granulated sugar. 1 teaspoon fine sea or table salt. 1 teaspoon pure vanilla extract. 1⅓ cups/193 grams all-purpose flour. 11...
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Recipes. Apple Crunch Pie with Red Wine Caramel. By Paula Deen. 24 reviews • 0 questions. baking sweets. Difficulty: Medium. Prep time: 20 minutes. Cook time: 30 minutes. Servings: 8. Ingredients. 1 refrigerated pie crust. 8 peeled, cored, and sliced thinly Granny Smith apples. 1/2 cup plus 1 tablespoon flour. 1 tablespoon cinnamon.
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- Paula Deen’s Apple Pie
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- What Does It Mean to “Sweat” Apples?
Related Recipes: 1. Texas Southern Pecan Pie 2. Caramel Oreo Pie 3. Nestle Toll House Chocolate Chip Pie 4. Coconut Cream Pie 5. Classic French Apple Tart Who doesn’t love a juicy apple pie with that carmel-y sweet crunch of flaky crust. So perfect yet so difficult to achieve just the right balance of apples, sweetness and crunch.
First sweat your apple slices before using them in the pie filling. This will prevent a runny filling and a soggy crust bottom! Read this post to learn how.You know, using store-bought pie crust dough is fine. But if you want to make your own, here are my favorite recipes by comfort level with making pie crusts:The process of sweating apples simply means to reduce the amount of juice in the apple slices intended for pie. You can easily draw the juice out of the apple slices by coating them in sugar and lemon juice and allowing them to sit for at least an hour at room temperature. Then you’ll see the juice has gathered at the bottom of the bowl (you can us...
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Southern apple pie recipes are a timeless favorite when it comes to homemade desserts. This recipe features a combination of Granny Smith and McIntosh apples, cinnamon, nutmeg, and a flaky, buttery crust.
People also ask
How do you make Paula Deen apple pie?
How do you make apple pie crust with granulated sugar?
How do you make a cinnamon apple pie?
How do you make apple pie dough?
Preheat oven to 350°. On a lightly floured surface, roll out 1 pie crust into a 12-inch circle. Fit crust into a. 9-inch deep-dish pie plate according to package directions. In a large bowl, combine 1/4 cup granulated sugar, brown sugar, cornstarch, and cinnamon. Add apples, tossing gently to coat.
