Search results
Apr 6, 2015 · Cool. Blueberry Apple Pie Baked Oatmeal. This is a perfect mid-week or weekend breakfast, as it's not complicated to make at all! In the oven for 30-40 minutes and you can enjoy some delicious baked oatmeal that tastes indulgent but is full of goodness! Author: Teffy Perk. Recipe type: Vegan, Healthy, Oatmeal. Serves: 6. Ingredients.
- Vegan, Healthy, Oatmeal
- 6
Oct 13, 2021 · This Oatmeal Crumble Caramel Apple Pie is the best of both worlds because you get pie crust and you get a crumble top. The caramel that the apples bake in is super yummy and I’m spoiled to having apple pie this way now.
- (2)
Oct 31, 2021 · This delicious, juicy blueberry apple pie is spiced with gorgeous scents of cinnamon and cardamom and topped with buttery streusel for a perfect Fall dessert. Total Time⎪3 hours 10 minutes. Serves⎪8.
- (67)
- 495
- Dessert
Sep 7, 2022 · Ingredients. ¾ cup granulated sugar. ¾ cup firmly packed light brown sugar. ¼ cup all-purpose flour. 3 tablespoons cornstarch. 1 teaspoon ground cinnamon. ½ teaspoon salt. ¼ teaspoon ground ginger. ¼ teaspoon ground allspice. ¼ teaspoon ground nutmeg. 8 Granny Smith apples, peeled, cored, and thinly sliced. 1 tablespoon fresh lemon juice.
- Why You'll Love This Recipe
- Before You Begin
- Ingredients Needed
- How to Select Blueberries For A Fruit Pie
- The Best Apples For Baking
- How to Prepare All-Butter Pie Crust
- How to Make This Recipe
- Substitutions and Flavor Variations
- How to Store Pie
- Baking Success Tips & Takeaways
Blueberry apple pie is delicious any time of year (you can substitute frozen blueberries when not in season).It’s a beautiful piethat will impress your friends and family.This pie has a perfect consistency, not starchy or runny with juices.Take out the following baking equipment. 9-inch pie dish Baking sheet pan Digital kitchen scale Measuring spoons Kitchen shears or knife Large mixing bowl Silicone Spatula Rolling pin Pastry cutter Small bowl Pastry brush Read the recipe through from start to finish.
Apples: the primary fruit in this pie. Select your favorite baking apples.Blueberries: select firm, dry, plump, and smooth-skinned blueberries.Granulated sugar: adds some sweetness to the pie and pie crust.Lemon zest and lemon juice: add a pop of flavor.Select berries that are firm, dry, plump, and smooth-skinned. Color, not size, is the best indicator of a blueberry's maturity. Berries that are deep purplish-blue to bluish-black are ideal. Berries that are not ripe will not continue to ripen once picked. Always refrigerate your fresh blueberries and only wash them just before using to maximize th...
It’s important for apples to maintain their structure during baking (to avoid becoming a mushy dessert). Combining Granny Smith and Fuji apples provides a perfectly balanced sweet and tart flavor. Here are apples that work well for blueberry and apple pie: Granny Smith Apples. Their tart flavor complements sweet apples while maintaining their shape...
Cut cold cubed butter into dry ingredients working the mixture until the dough has pea-sized butter pieces.Slowly add water, a couple of tablespoons at a time, and gently mix after each addition. Add enough water until the dough begins to come together. Gently squeezing together some of the dough should...Remove one of the dough discs from the refrigerator for 10 minutes. Roll the dough into a 1/4-inch thick circle. Transfer the crust to your pie dish, allowing it to fall into place. Trim the dough,...
If fresh blueberries are not available, substitute them with frozen ones. Add them to the filling mixture without defrosting and toss in an extra 2 teaspoons of cornstarchto account for the excess...Use orange zest instead of lemon zest for a warm fall flavor compliment to the spices.Blackberries, raspberries, and strawberriesall pair well with apples. Substitute any or all of these berries for the blueberries. If substituting berries for apples increase the amount of cornstarc...Tightly cover leftovers and store them at room temperature away from direct heat for 1-2 days or up to 5 days refrigerated. For the best flavor and texture, enjoy within two days. Note:Ensure the apple and blueberry pie is completely cooled before storing otherwise, covering a warm pie will cause condensation and result in soggy leftovers.
Keep pie dough ingredients cold to create a flaky and tender crust.Measure your cornstarch carefully!Adding too much cornstarch to the pie will result in an undesirable cloudy and pasty filling.Always bake a pie on a baking sheet pan to prevent the juices from spilling in your oven!Cover the lattice top with aluminum foil if it begins to brown too quickly.- (20)
- 1
- Pies
Sep 1, 2021 · Classic apple crumble pie is my favorite pie. Crisp, yet tender, Granny Smith apples spiced with cinnamon are complemented best with an oat crumble topping in my opinion. This dish is best when apples are in season (hello, fall!) and when served warm with a scoop of vanilla ice cream.
People also ask
What is blueberry apple pie?
How do you make a blueberry apple pie?
How do you make apple crumble pie?
What to serve with blueberry apple pie?
Sep 6, 2019 · Enjoy! posted in: Dessert, Fall Food Favorites, Gluten Free, Holidays, Recipes, Thanksgiving, Treats. Make a delicious No-Bake Caramel Apple Pie that is perfect for fall. This recipe can be made gluten-free or gluten-filled, it's up to you!
