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  1. This amazing Cake Mix Caramel Apple Cake is a one-bowl dessert! No need to get out tons of measuring cups either, just cake mix, pudding mix, and chopped apples. Drizzle the finished cake with caramel sauce! Take a typical yellow cake mix up a notch with a few extra ingredients!

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  2. Jan 6, 2024 · This easy Super Moist Caramel Apple Cake recipe makes the most moist, tender, and deliciously dense cake dripping with caramel sauce. It’s the perfect Autumn treat when craving something made with fresh apples and a caramel glaze.

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    • gourmet carmel apple recipes using cake mix 4 eggs and 11
    • gourmet carmel apple recipes using cake mix 4 eggs and 12
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    • gourmet carmel apple recipes using cake mix 4 eggs and 15
  3. Oct 14, 2023 · Soft and fluffy, easy caramel apple cake studded with caramelized apples is the perfect autumn treat served with dulce de leche whipped cream. Ingredients needed Flour.

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  4. Nov 23, 2020 · Talk about sugar overload. Whoah! Fresh apples are a little more work, and don’t necessarily fit the traditional “dump cake” definition, but it’s so worth a little extra time for the perfect fresh apple dump cake. And with so many fresh apples available this time of year, it’s perfect.

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  5. Oct 19, 2016 · Instructions. Cake. Preheat oven to 350ºF. Grease and flour a 12-cup bundt cake pan. In a large bowl, add the cake mix, pudding mix, water, eggs, oil, and milk. Beat with an electric mixer on low until blended (about 30 seconds). Increase the speed to medium-high, and continue to beat for 2 minutes. With a large spoon, gently stir in the apples.

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  6. Feb 17, 2021 · Rating. 4.82 / 11 votes. Comments 17 Comments. Adapted From Edna Lewis. Photographer Cenk Sönmezsoy. Contents. What kind of apple should I use? Do I really need 3 pounds of apples? Apple Cake with Caramel Glaze Recipe. View More. This apple cake is a cake that I first served for breakfast on a hunting plantation in South Georgia.

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  8. Nov 6, 2023 · STEP BY STEP INSTRUCTIONS. STEP 1). Prepare the apples. Combine apples and cinnamon in a medium bowl until blended. Most of it will get folded into the batter, and some will go on top just before baking.

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