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  1. But this is no ordinary apple cake – it's a Swiss cake roll filled with sautéed apples, cinnamon cream, and caramel sauce that will have you begging for more! You'll Need: For the cake roll: 5 eggs. 1 egg yolk. ¾ cup sugar. 1 tsp vanilla extract.

  2. Sep 7, 2020 · This Caramel Apple Cinnamon Roll Cake is filled with caramel glazed fresh apple and topped with a cinnamon topping and glaze.

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  3. Sep 16, 2020 · Caramel Apple Cinnamon Rolls are soft, fluffy, and filled with gooey caramel cinnamon flavor. You’re going to love this fall dessert!

    • (4)
    • 366
    • Breakfast, Dessert
    • Dough Ingredients
    • Caramel-Apple-Cinnamon-Sugar Filing Ingredients
    • Topping
    1 cupmilk (I used 2%)
    1/4 cupbutter
    3 1/2 cupsall-purpose flour, divided
    1/4 cupgranulated sugar
    1/3 cupgranulated sugar
    1/3 cuppacked brown sugar
    2 Tbsp. ground cinnamon
    6 Tbsp. butter, (completely) softened
    1/2 cupcaramel sauce, homemade or store-bought
    (optional) 1/2 cup chopped toasted walnuts, pecans or peanuts
    • (4)
  4. Aug 18, 2021 · These Caramel Apple Cinnamon Rolls come together quick! You don’t need any yeast, and you don’t even need to make the dough – we’re using crescent rolls to make them. They are filled with homemade cinnamon apple filling and topped with a caramel frosting that you’ll want to eat with a spoon!

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    • 237
  5. Oct 13, 2013 · Jump to Recipe. I’ve loved playing around with my quick yeast cinnamon rolls recipe, and this week I wanted to make caramel apple cinnamon rolls! Apples give this recipe such fun Fall spin, and it’s the perfect way to start any day. What Type of Apples Should I Use in This Caramel Apple Cinnamon Roll Recipe?

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  7. Jul 27, 2016 · Averie Sunshine. Published: Jul 27, 2016. Updated: Feb 08, 2024. This post may contain affiliate links. Caramel Apple Cinnamon Roll Bake — The soft and gooey factor of a cinnamon rolls with apples and so much CARAMEL SAUCE!! Easy, ready in 30 minutes, and uses store-bought cinnamon roll dough to save time! WANT TO SAVE THIS RECIPE?