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    • 128.8 pounds

      • USDA’s Economic Research Service (ERS) estimates per capita wheat flour use at 128.8 pounds in 2023.
      www.ers.usda.gov/topics/crops/wheat/wheat-sector-at-a-glance/
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  2. May 22, 2024 · Global wheat consumption 2023/24, by country. Published by. M. Shahbandeh, May 22, 2024. In the 2023/2024 marketing year, the top consumers of wheat globally were China, the European Union,...

    • China

      Global wheat consumption 2017/18-2023/24; Per capita food...

    • Wheat Worldwide

      In 2023/24, China was forecast to consume about 153.5...

  3. Six of the world's top wheat consumers by volume are Asian nations (China, India, Pakistan, Russia, Turkey, and Iran), as are seven of the top per-capita (Azerbaijan, Turkmenistan, Uzbekistan, Turkey, Georgia, Syria, and Afghanistan.)

  4. Jun 18, 2024 · In 2023/24, China was forecast to consume about 153.5 million metric tons of wheat. The global per capita food use of wheat generally stood above 66 kilograms per year in the last decade.

  5. The freely accessible FAOSTAT data platform contains the largest statistical database on food and agriculture in the world, with approximately 20 000 indicators covering more than 245 countries and territories, and around 2 million views each year.

  6. Jun 9, 2024 · However, global wheat trade is still set to fall in 2024/25, by 3.7 percent. International trade in rice is forecast at 52.0 million tonnes in 2024 (January/December), 900 000 tonnes more than predicted in July, but still 1.5 percent below the already reduced 2023 level.

  7. Oct 16, 2023 · The October 2023 Wheat Outlook explains USDA’s changes in the official projections for U.S. and world wheat supply and use in the 2022/23 and 2023/24 marketing years that were released in the October 12 World Agricultural Supply and Demand Estimates report.

  8. May 13, 2024 · In 2023, Canada exported a total of 211 799 tonnes of wheat flour, with 89.3% going to the United States. Thailand (3.9%) ranked second. Millers in the United States milled 24.6 million tonnes of wheat in 2023, a decrease of 2.6% from 2022, and total flour produced decreased 2.4% to 19.1 million tonnes.

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