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Feb 15, 2024 · Chicago is home to numerous coffee roasteries that painstakingly source beans to produce the perfect blends, as well as serious cafes that brew drips and espresso that put cheap diner swill...
Aug 9, 2021 · As Chicago’s downtown area deals and attempts to heal from the pandemic, here are the best places to dine near Michigan Avenue. As of June 11, Chicago restaurants have fully reopened and...
- Nomad Chicago ♥ Gah, this place is gorgeous! Nomad Chicago is a “sanctuary for the wandering soul.” They are woman-owned and offer a lovely space to recharge and get inspired.
- Ludlow Charlingtons Coffee Shop ♥ I love Ludlow. Their coffee is so consistently good that we drive 45 minutes out of our way to pick up some lattes. I’ve enjoyed their seasonal lattes and look forward to their new creations.
- The Stockyard Coffeehouse ♥ The Stockyard Coffeehouse brought terrific options to the Bridgeport neighborhood. I used to live in Bridgeport for numerous years, and the cafe scene seemed nonexistent until the Stockyard came around.
- Coffee Lab & Roasters – Lakeview ♥ Another great find in the city. There is also a location in Evanston if you’re ever further north. Coffee Lab isn’t afraid to experiment and has unique seasonal drinks like blackberry mochas, and they’re surprisingly perfectly balanced despite what the name suggests.
- The Berghoff Restaurant
- The Walnut Room
- Lou Mitchell’s
- Italian Village
- Miller’s Pub
- More Historic Chicago Restaurants
The Berghoffwas established by German immigrant Herman Joseph Berghoff in 1898. He opened the tavern to showcase his family’s beer (which was sold for a nickel), with sandwiches given away for free. The Berghoff eventually expanded into a full-service restaurant, serving its own brewed root beer during Prohibition, and has been family-run ever sinc...
Have lunch or dinner in The Walnut Room, the first-ever restaurant in a department store when it opened in 1907. It was housed inside the original Marshall Field’s, which at the time was the largest store in the world. Today, Macy’s on State Streethas taken over the historic building, including The Walnut Room. The gorgeous space still retains its ...
Lou Mitchell’shas been a favorite breakfast spot for locals and Route 66 travelers since 1923. This family-run diner prides itself on its warm hospitality, which includes free mini boxes of Milk Duds candies for women and children (handed out since 1958), and complimentary donut holes for all. The specialty of the house is fluffy jumbo omelets made...
Owned by the Capitanini family since 1927, the downtown Italian Villageis Chicago’s oldest Italian restaurant. During the course of its 90 years in business, Italian Village has dished out some nine million meals and employed more than 40,000 Chicagoans. Dig into traditional Italian dishes and house specialties like the Chicken Vesuvio, a classic C...
Tucked under the rumbling ‘L’ trains that travel overhead along Wabash Avenue, Miller’s Pubhas been a Loop fixture since 1935. The restaurant was bought from the Millers in 1950 by the Gallios brothers, but short on money they decided not to replace the sign, leaving the Miller’s Pub name intact. Over the years, Miller’s became a late-night celebri...
Check out some of the oldest Chicago restaurants outside the Loop that have become part of local history: 1. Pompeiin Little Italy (opened in 1909) 2. Valois Cafeteriain Hyde Park (opened in 1921) 3. Green Door Tavernin River North (opened in 1921) 4. Margie’s Candiesin Bucktown and Ravenswood (opened in 1921) 5. Manny’s Delinear the South Loop (op...
- Morgan Olsen
- Revival Food Hall. Restaurants. Food court. Loop. Around noon on weekdays, this Loop food hall swells with visitors from near and far. Inside, guests can peruse menus from 16 food and beverage vendors: from the Budlong's crispy fried chicken to the Fat Shallot's stacked sandwiches to Furious Spoon's soul-warming ramen.
- Oriole. Restaurants. Contemporary American. West Loop. price 4 of 4. Chicago is home to oodles of fine dining experiences—from big names like Alinea to newcomers Smyth and Elske.
- Purple Pig. Restaurants. Contemporary American. Streeterville. price 1 of 4. Since opening in 2009, Purple Pig has established itself as one of the best restaurants in the city.
- Roister. Restaurants. Contemporary American. West Loop. price 3 of 4. Brunch and lunch are available here, but you'll want to secure a dinner reservation at Roister, when you can fully appreciate the open-hearth kitchen and everything it has to offer.
Jan 16, 2019 · The following Chicago cafes are perfect for exactly that, open for breakfast and lunch with exceptional coffee programs and a welcoming atmosphere to comfortably hang out for drinks and...
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Her signature Italian cooking—or cucina tipica as the menu lists it—is what draws crowds. That said, this menu is about more than just pasta, beginning with an extraordinary yet humble vessel displaying bundles of cabbage leaves stuffed with herbed breadcrumbs, mushrooms, and porcini Bolognese.
