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   carp

   /kɑːp/

   noun

   • 1. a deep-bodied freshwater fish, typically with barbels around the mouth. Carp are farmed for food in some parts of the world and are often kept in large ponds.

   Word Origin late Middle English: from Old French carpe, from late Latin carpa.

   Scrabble Points: 8

   • C

     3

   • A

     1

   • R

     1

   • P

     3

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