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  1. Oct 12, 2023 · Instructions. Add butter and sugars to a mixer and cream together until light and fluffy. Mix in Greek yogurt. Add pumpkin, eggs and vanilla and mix. In a separate mixing bowl, stir together flour, baking soda, salt, cinnamon, ginger and nutmeg. Mix the dry ingredients with the wet.

  2. Sep 12, 2022 · Crust/topping: Combine sugars, flour, baking powder, and salt. Add chilled cubed butter and vanilla and mix with a hand mixer or stand mixer until the mixture is crumbly and the pieces of butter are pebble sized. Press half of the mixture into the bottom of a lined and greased 8×8 baking pan.

    • 1 min
  3. Sep 24, 2013 · In a medium bowl, toss chopped apples with cinnamon and brown sugar. In a mixing bowl, combine together 1 and ¼ cups flour, 1 teaspoon baking powder, and ⅛ teaspoon salt. In a separate bowl, whisk together 1 cup of white sugar, vegetable oil, yogurt, and vanilla until very smooth. Add eggs and whisk until smooth.

  4. Sep 27, 2023 · In large bowl, beat butter and sugar with electric mixer on medium speed until light and fluffy. Beat in eggs, one at a time. Stir in vanilla, flour, baking soda, cinnamon and salt. Stir in apples and walnuts. Spoon into pan. Bake 40 to 45 minutes or until toothpick inserted in center of cake comes out clean.

  5. Feb 28, 2024 · Get the Chocolate Bundt Cake recipe. 3. Caitlin Bensel. Just because something is made from scratch doesn't mean you can't use a few hacks to save time. Here, you can use jarred cherries and canned pineapple slices to speed things up. Get the Pineapple Upside-Down Cake recipe.

  6. Instructions. Preheat oven to 450 degrees F. Stir together Bisquick mix, walnuts, sugar, and apple pie spice. Add cider and apple, and stir until dough clings together. Drop batter by tablespoons onto a greased cookie sheet. Bake for 12 to 14 minutes. 17 Best Bisquick Breakfast Recipes.

  7. Sep 22, 2020 · Preheat oven to 350°F and line an 8-inch square baking pan with parchment paper.; Make crust and crumble: Combine flour, oats, brown sugar, baking soda, and salt in a medium bowl.

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