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  1. May 3, 2024 · Apple Pie Butter Tarts. A mashup of two tasty Canadian favourites, even raisin haters will love the tasty morsels of apple in each gooey bite. Plus, these sweet tarts are flavoured with warm spices like cinnamon and nutmeg, making them extra irresistible. Get the recipe. 6 / 14.

  2. For the pretzels: Pour the warm milk into a medium bowl and sprinkle the yeast over. Let the yeast bloom until softened and foamy, about 5 minutes. Stir in the brown sugar, vanilla and 1 cup of ...

    • Food Network Kitchen
  3. Jul 19, 2021 · Press the bottom crust into a 9 inch pie pan and trim the excess with a sharp knife. Set in the fridge until the filling is ready. In a small bowl mix the sugar, cornstarch, cinnamon, nutmeg and salt. In a medium bowl toss the sliced apples together with the spiced sugar mixture and the lemon juice.

  4. 05:22. Ree makes apple pie even better with a handmade crust, pecans and caramel. From: Perfect Pies with The Pioneer Woman.

    • 5 min
  5. Jun 24, 2024 · Preheat the oven to 425 degrees F (220 degrees C). Combine white sugar, brown sugar, butter, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat, and set aside. Dotdash Meredith Food Studios. Roll out half the pastry to fit a 9-inch pie plate.

  6. In a medium bowl, combine the apple butter, caramel sauce and apple pie spice and mix until well blended. Transfer to a resealable container and store in the refrigerator for up to 2 weeks.

    • The Kitchen
  7. directions. Leave oven on from baking pie shells. Whisk together the 1-2/3 cups sugar and cornstarch in a large (at least 2 qt.) microwaveable bowl until there are no more lumps from the cornstarch. Pour the milk into the sugar mixture and whisk together until smooth. Add the butter to the top of the mixture.

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