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Jan 24, 2012 · Preparation. Step 1. Preheat the oven to 400°F. Line a 9-inch pie plate with 1 rolled-out crust. Step 2. Put the brown sugar, flour, salt, and cream in a small bowl and stir until thoroughly ...
Sep 24, 2022 · Melt the butter in a medium saucepan over medium heat. Add the brown sugar, corn syrup, and sweetened condensed milk, then continue to cook and stir until combined. Cook, stirring frequently, until the caramel reaches 240 degrees F on a candy thermometer (affiliate link). This is also known as "soft ball" stage.
Aug 30, 2022 · Remove the apple stems and place a stick (can use a popsicle stick) in its place on each of the apples. Make the cinnamon sugar mixture. Combine the brown sugar, sugar, and cinnamon in a small bowl. Mix until combined. Melt the caramel. Place the apples on a baking sheet lined with wax paper.
Feb 8, 2023 · Step 9. To assemble the pie: Place the bottom pie crust in a 9-inch pie pan and prick the bottom of the crust gently all over with a fork. Layer the apple mixture in the crust, making sure there ...
Sep 15, 2016 · Pies 'n' Thighs Apple Pie. Cold butter is critical for flaky doughs; as the pie bakes, the floury parts cook into layers, while the butter melts, leaving open pockets around the tender crust ...
Oct 6, 2014 · Set apples on waxed paper and let caramel set. While you are waiting, melt white chocolate in a double boiler on the stove or using the same method as you did for the caramels- in 20 second intervals until smooth and melted. Stir in apple pie spice until well combined. Drizzle white chocolate over caramel apples.
Oct 30, 2019 · Step 2: Making the Caramel. Combine in a medium saucepan over low heat the butter, salt, corn syrup, sugar, and 1 cup of the cream. Warm the ingredients slowly, until the butter is melted (about 10 minutes). The low heat will help the ingredients melt evenly so the butter does not separate.
