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  1. Apr 15, 2024 · In this classic mussels marinara recipe, fresh mussels are gently simmered with tomatoes, garlic, and white wine until juicy and plump. The richly flavored tomato-seafood broth is the perfect pair for garlicky grilled bread.

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  2. Dec 19, 2023 · Never eat mussels with a broken shell. These mussels are dead and therefore unsafe to cook or eat. Ensure the mussels are alive and fresh before cooking them. Store the live mussels in the coldest part of the fridge before cooking them, and discard any mussels in broken, chipped, or cracked shells. References

  3. Nov 30, 2021 · Best Mussels Recipe with Garlic and Parsley. This steamed mussels recipe is very simple. Only 8 ingredients (butter, shallots, garlic, red pepper flakes, wine, mussels, lemon juice, and parsley).

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    When you purchase mussels, they’re still alive. After bringing them home from the store, they will stay fresh in the refrigerator for several days. Because they’re alive, avoid storing them in an airtight container. Instead, place them in a bowl covered with a wet paper towel. When a recipe calls for dry white wine, the best options are Sauvignon B...

    Most markets sell farm-raised mussels, which are easy to clean — in fact, they are usually already scrubbed and debearded. However, it’s still a good idea to clean them prior to cooking. Simply put them in a colander and run them under cold running water, using your hands or a scrubbing brush to remove any sand or debris. If beards (the little tuft...

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  4. Nov 2, 2022 · Tender steamed mussels in a white wine broth is an easy and irresistible recipe! Get all the tips for how to buy, clean, and cook mussels.

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  5. Sep 17, 2022 · The mussels should be tightly closed. Discard any mussels with cracked shells. If you see a mussel that is open, tap it gently against the counter; in a live mussel, this will trigger a reaction to close its shell. If the mussel doesn’t close, it has died and should be discarded.

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  7. Dec 20, 2019 · These baked mussels are easy to prepare and make a great appetizer for any occasion. Tender mussels with a tasty garlicy crumb topping - they're elegant finger food (that's budget-friendly too).

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