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Nigella Lucy Lawson (born 6 January 1960) is an English food writer and television cook. After graduating from Oxford, Lawson worked as a book reviewer and restaurant critic, later becoming the deputy literary editor of The Sunday Times in 1986.
Nigella's official site packed with recipes, updates, tips, advice, books and products, as well as a host of ways for you to join in.
This meringue is spectacular and very easy — a pavlova flavoured with toasted hazelnuts and filled with cream rippled with raspberries.
The official Nigella Lawson YouTube Channel.
Latest updates from Nigella.
Nigella Lawson. Nigella has been teaching us about the pleasures of the table since her first book, How to Eat, hit the shelves in 1998. She has since published several best-selling cookery...
Celebrity cook Nigella Lawson has made a career out of sharing - food, yes, but also much more. In the opening scenes of her TV cooking debut in Nigella Bites in 1999 she's seen hurrying...
Oct 3, 2015 · Nigella Lawson: my life in food. The food writer and broadcaster looks back on the best (and worst) meals of her life, from picky child to domestic goddess. I think of myself, in part, as the...
Mar 9, 2023 · What happened to TV personality Nigella Lawson? Get details on where the Food Network chef is today and her family life.
Nigella Lawson, food enthusiast, television personality and journalist, is the bestselling author of eight books: Nigella Express: Good Food Fast, Feast: Food to Celebrate Life, Nigella...
