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Nigella Lucy Lawson (born 6 January 1960) [2] is an English food writer and television cook. After graduating from Oxford, Lawson worked as a book reviewer and restaurant critic, later becoming the deputy literary editor of The Sunday Times in 1986. She then wrote for a number of newspapers and magazines as a freelance journalist.
Nigella's official site packed with recipes, updates, tips, advice, books and products, as well as a host of ways for you to join in.
Nigella (@nigellalawson) • Instagram photos and videos. 3M Followers, 934 Following, 7,123 Posts - Nigella (@nigellalawson) on Instagram: "My eating updates, and other occasions of joy... (And for press/work enquiries, please go to https://www.nigella.com/contact for email address)"
This meringue is spectacular and very easy — a pavlova flavoured with toasted hazelnuts and filled with cream rippled with raspberries.
Nigella's Golden Jubilee Chicken With Mango Salad | Forever Summer With Nigella. The official Nigella Lawson YouTube Channel.
Nigella Lawson. 2,270,056 likes · 1,582 talking about this. Official Nigella Lawson Facebook page. For recipes and news, check out www.nigella.com.
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Celebrity cook Nigella Lawson has made a career out of sharing - food, yes, but also much more. In the opening scenes of her TV cooking debut in Nigella Bites in 1999 she's seen hurrying her...
Relaxed, inspiring and as mouth-watering as ever, Nigella Lawson's latest series Simply Nigella show us that what and how we cook really can make us feel better and more alive.
Nigella Lawson. Nigella has been teaching us about the pleasures of the table since her first book, How to Eat, hit the shelves in 1998. She has since published several best-selling cookery...
