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Flour.I used cake flour but all purpose flour can also be used.Sugar. I used white/granulated sugar but soft light brown sugar can be substituted.Eggs.Oil.A neutral oil like canola, sunflower or avocado is best.Make the caramelized apples:Peel and chop the apples into 1cm cubes. Melt the butter in a large pan set over medium heat then add the apples. Cook until the apples start to turn golden brown then s...Make the batter:Whisk the dry ingredients together in a large bowl. In a separate bowl, whisk together the eggs, yogurt, oil and milk. Pour the wet ingredients into the dry ingredient mixture and m...Bake:Transfer the batter to a greased and line cake pan (I used a 20cm/7.8in square cake pan) and smooth the top. Place in a preheated oven and bake for 30-45 minutes or until a skewer inserted com...Make the whipped cream and serve:Whip the cream with the dulce de leche until soft peaks form. Slice the cake and serve with a dollop of the whipped cream and a drizzle of caramel sauce (optional).This caramel apple cake recipe can be kept covered at room temperature for up to 3 days. The whipped cream will also last 2-3 if kept covered in the fridge. You might just need to rewhip it slightly before serving but the dulce de leche acts as a stabilizer so it won’t collapse completely.
Oct 30, 2019 · Step-by-step homemade gourmet caramel apples. Apples dipped in homemade caramel and fancied up with all kinds of fun toppings.
Sep 5, 2017 · Jump to Recipe. This shop has been compensated by Collective Bias, Inc. and its advertiser, MARS Incorporated. All opinions are mine alone. #UnsquareCaramel #CollectiveBias. Learn how to make Gourmet Caramel Apples! They're simple to make and the perfect fall or Halloween treat. Do you have any favorite fall foods?
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Sep 21, 2020 · Indulge yourself with this Caramel Apple Cake recipe. It is a delicious, moist and rich cinnamon spiced cake, dappled with fresh chunks of apples and drizzled with a sweet caramel glaze!