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  1. Jul 19, 2021 · How To Make Caramel Apple Pie. In six easy steps you will have the best baked caramel apple pie. Enjoy this caramel apple pie with a scoop of vanilla ice cream to make a complete dessert! Prep: Prepare the caramel sauce and set aside. Pie Crust: Preheat the oven to 400°. Press the bottom crust into a 9 inch pie pan and trim the excess with a ...

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  2. Oct 30, 2023 · Bake in the preheated oven for 15 minutes. Reduce heat to 350 degrees F (175 degrees C), and bake until the crust is golden brown, the caramel on the top crust is set, and the apple filling is bubbling, 35 to 40 more minutes. Allow to cool completely before slicing.

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  3. Nov 14, 2023 · Carefully fit the aluminum foil over the pie crust edges, securing down on the sides as best you can (careful, the pie dish is hot!), leaving the center of the pie exposed. An Instant Read Thermometer is optional but helpful for using the internal temperature to determine when the pie is done baking.

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  4. May 13, 2024 · For the Apple Pie Filling. Make the caramel sauce and cool while the apples cook. In a large 12-inch skillet, add the butter and cook until it begins to brown and smell nutty. Add the apples, sugars, cinnamon, and salt to the brown butter and continue to cook on medium-low for 15-20 minutes.

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  5. Oct 20, 2022 · Victoria Updated on November 23, 2022October 20, 2022. Jump to Recipe. If you’re looking for a change of pace this year, why not try making caramel apple pie? This recipe is simple to follow and results in a delicious, gooey dessert. Fall is officially here, and that normally means one thing: it’s time to start baking pumpkin pies.

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  6. Aug 14, 2022 · Step 1: Peel and core your fresh apples. Step 2: Place apple slices in a large skillet and add brown sugar, butter, and cinnamon. Cook about 7-10 minutes until the apples are soft. Step 3: Add heavy cream and flour and bring to a boil. Step 4: Cook a few minutes more until the caramel sauce is nice and thick.

  7. Oct 6, 2015 · Pin Recipe. A perfect pie filling to feature the best of fall, that is also wonderful served right out of the jar over ice cream, stirred into oatmeal, or folded into turnovers. Ingredients. Scale. 7 peeled- diced apples. 3 tbsp lemon juice. 1 cup packed brown sugar. 2 tbsp ground cinnamon. 1 tsp ground nutmeg. 3 tbsp cornstarch. 1/3 cup water.

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