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  1. Paula Deen's caramel apple nut cumb pie recipe is a nutty and sweet twist on the classic American dessert.

  2. Satisfy a crowd with this delectable slab pie that is filled with gooey caramel and tender, cinnamon-y apples. Caramel-Apple Slab Pie Serves: 1 (15×10-inch) pie Ingredients Pie: 2 pounds Granny Smith apples, cut into ½-inch-thick slices 2 pounds Gala apples, cut into ½-thick-slices 1¼ cups plus 2 teaspoons sugar, divided 2 tablespoons fresh ...

  3. Ingredients. 1 refrigerated pie crust. 8 peeled, cored, and sliced thinly Granny Smith apples. 1/2 cup plus 1 tablespoon flour. 1 tablespoon cinnamon. 1 cup prepared caramel sauce. 1/2 cup plus 4 tablespoons, chilled and cubed and divided butter. 4 tablespoons red wine. 1/2 cup light brown sugar. 1 cup toasted and chopped walnuts. Directions.

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    • Caramel Apple Pie Recipe
    • Ingredients For Apple Pie
    • Salted Caramel Sauce
    • How to Make Caramel Apple Pie

    Caramel apple pie is a twist on an all-American Pie that is absolutely incredible. The caramel takes the pie to a whole new level. Apples and caramel were meant to be together like in these Caramel apple cinnamon rolls or these Caramel apple cheesecake bars. Everyone will love this pie, even my friends who don’t love apple pie at all, LOVED this pi...

    Don’t let these ingredients scare you away. Each ingredient comes together making the perfect balance. For all caramel apple pie measurements, scroll down to the recipe card. 1. Pre-made or homemade pie crust: Make one for the bottom crust and one for the lattice top 2. Granny smith apples: Wash the apples and peel, core and slice them. 3. Lemon ju...

    This sauce is everything heavenly! It is rich, thick and creamy with the perfect balance of sweetness. You will love the extra touch this caramel sauce will give. 1. Heavy cream:Need to have the heavy cream for the best caramel. 2. Granulated sugar: Sweet sugar melted down makes the caramel sweet. 3. Light corn syrup: This helps to stabalize the co...

    In six easy steps you will have the best baked caramel apple pie. Enjoy this caramel apple pie with a scoop of vanilla ice cream to make a complete dessert! 1. Prep: Prepare the caramel sauce and set aside. 2. Pie Crust: Preheat the oven to 400°. Press the bottom crust into a 9 inch pie pan and trim the excess with a sharp knife. Set in the fridge ...

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  4. Aug 20, 2004 · Deep-Dish Caramel Apple Pie. Caramel-flavored apples combine deliciously with a crisp streusel topping. A bonus: There are plenty of juices from the pie to spoon over scoops of ice cream.

    • (146)
    • 10
    • Epicurious
  5. Preparation 15 min. Cook time 20 min. Preheat oven to 375 degrees. In a pan over medium-heat, melt butter and brown sugar; creating the caramel for the pie filling. To the caramel, add the sliced apples. Stir in apples until caramel is worked in. Next, add the softened Philadelphia Cream Cheese.

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  7. Ingredients. 2 cans or pecans sweet and salty glazed and roasted almond pieces. 5 stems removed Granny Smith apples. 1 (14 oz) package unwrapped individually wrapped caramels. 2 tablespoons milk. 1 cup semi sweet chocolate chips. 1/2 cup white chocolate chips. 5 wood craft sticks. Directions. Line a baking tray with wax paper and set aside.

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