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Directions. Step 1. Preheat oven to 425°F. Place one pie crust in a pie dish. Step 2. Combine spices with LUCKY LEAF Apple Fruit Filling. Pour apple mixture into crust. Step 3. Melt caramels and milk in microwave-safe bowl for about a minute, stirring twice.
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- Apple Crumble. Let’s start this list strong with the classic fall-themed dessert. The apple crumble is something one reaches for when in need of a quick and easy dessert.
- Apple Pie Bars. When an intense fall dessert craving hits, you know you need something easy and fast. And these apple pie bars are just the thing! They come together in a flash and feature flavors of an apple pie but in bar form.
- Apple Slab Pie. With a pre-made pie crust plus canned filling, all you need is 15 minutes to get this dessert in the oven. After that, you can sit back and revel in the smell of apple pie whirling through your kitchen.
- Apple Crisp. You know that apple crisp is a winner when you only need 10 minutes of prep time. The caramel sauce drizzled on top of this classic dessert is irresistible—all you need to do is assemble the ingredients and let them bake until golden brown.
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To me, this caramel apple pie recipe is the purest and most intensely flavored apple pie there is. The interesting thing about this recipe is the way the caramel sauce is poured over the apples and the lattice crust. You know how with a traditional apple pie some of the apple juices will caramelize as it bakes and bubble out of the pie and bake int...
1 pastry for double-crust pie (see footnote for recipe link)
5 apples - peeled, cored and sliced
Preheat the oven to 425 degrees F (220 degrees C).
Combine white sugar, brown sugar, butter, water, cinnamon, and salt in a saucepan over medium heat. Bring to a boil, remove from heat, and set aside.
Roll out half the pastry to fit a 9-inch pie plate. Place bottom crust in pie plate; pour in apple slices.
Roll out top crust into a 10-inch circle. Cut into 8 (1-inch) wide strips with a sharp paring knife or pastry wheel.
Weave the pastry strips, one at a time, into a lattice pattern. Fold the ends of the lattice strips under the edge of the bottom crust and crimp to seal.
Pour butter-sugar mixture over top of pie, coating the lattice, and allowing any remaining sauce to drizzle through the crust.
- John Mitzewich
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- Breakfast, Desserts, Recipe Roundup
- Apple Pie. Alright, so I hyped you up about all the other things you can make with pie filling. And now I’m starting my list with apple pie. I know!
- Quick Apple Turnovers. Want something just as easy to make but more single-serve friendly? These quick apple turnovers are just the thing. Each one features a buttery, flaky crust and a warm cinnamon-apple filling.
- Easy Individual Apple Pies {Apple Hand Pies Recipe} Here’s another excellent option for single-serve desserts. These warm hand pies are perfectly sized to be just a couple of mouthfuls of YUM.
- Apple Pie with Crumble Topping. So, what sets this pie apart from every other red-blooded American’s apple pie? The crumble topping and its citrusy undertones.
Nov 19, 2021 · This post may contain affiliate links. Caramel Apple Pie is a scrumptious twist on a classic dessert with a buttery, flaky crust, sweet caramel sauce (salted if you want!), and cinnamon spiced apples. Perfect for Fall and using up all the amazing apples from u-pick apple orchards!
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Nov 14, 2023 · Here’s Why You’ll Love This Salted Caramel Apple Pie. Cinnamon-spiced apples; Extra extra apple filling (pile it high!) Buttery, flaky golden pie crust; Sweet, salty, gooey salted caramel (need I say more?) Tastes amazing with vanilla ice cream; There are 3 parts to this pie.
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What is caramel apple pie?
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Aug 14, 2022 · This Caramel Apple Pie Filling is the perfect recipe to kick off the fall season! It’s the base for my incredible Caramel Apple Pie with Crumb Topping recipe, but this apple filling has so many other uses! You can use it on top of ice cream, pancakes, oatmeal and so much more!
