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  1. In the Americas Cabernet Sauvignon has found champions in every nook and cranny of California and among winemakers in Washington, where it complements plantings of Merlot. In South America, Cab thrives in Chile, but can also be found in smaller amounts in Argentina and even in Mexico.

  2. The Carmel Road California Cabernet Sauvignon is a bold and rich red wine with a structured palate and long finish. This full-bodied red wine is aged in a mix of French and American oak barrels, offering concentrated ripe fruit flavors and subtle hints of vanilla bean.

  3. The Carmel Road California Cabernet Sauvignon is a bold and rich red wine with a structured palate and long finish. This full-bodied red wine is aged in a mix of French and American oak barrels, offering concentrated ripe fruit flavors and subtle hints of vanilla bean.

  4. The Carmel Road California Cabernet Sauvignon is a bold and rich red wine with a structured palate and long finish. This full-bodied red wine is aged in a mix of French and American oak barrels, offering concentrated ripe fruit flavors and subtle hints of vanilla bean.

  5. From fresh, crisp and minerally with apple and lemon notes to rich and buttery with tropical fruit overtones, Chardonnay runs the gamut. In France's Burgundy, Chardonnay is the source of the prized wines of Chablis, Corton-Charlemagne, Mâcon, Meursault and Montrachet.

  6. The Carmel Road California Cabernet Sauvignon is a bold and rich red wine with a structured palate and long finish. This full-bodied red wine is aged in a mix of French and American oak barrels, offering concentrated ripe fruit flavors and subtle hints of vanilla bean.

  7. Taste Morgan and Folktale Winery are located along the drive to Carmel Valley Village and is easily accessible. While often lively, Carmel Valleys tasting rooms are not overly crowded and provide a warm, personal interaction with tasting hosts and winemakers.