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Jan 9, 2023 · Instructions. Prepare the pizza crust and pizza sauce. Preheat your oven to 475 °F and place a stone in the centre if using. Make the beef and onion mixture. Add the beef, onions, salt and pepper to a skillet over medium heat and stir often to to break up the beef.
- Main Course
- 597
Sep 6, 2020 · Heat 12-inch cast-iron skillet in a 500-degree oven for 10 minutes. Carefully remove skillet from oven and sprinkle cornmeal, evenly, in the pan. Carefully press pizza dough into hot skillet. Spread dough with marinara sauce, half of the shredded mozzarella, and add meat mixture. Top with remaining mozzarella.
- (20)
- American
- Pizza
Oct 22, 2019 · Directions. Top pizza dough crust with pizza sauce. Sprinkle with Big Batch Beef, tomatoes, cheese, onion and basil. Bake in 425°F (220°C) oven for about 15 minutes, until cheese is melted and crust is crispy and golden. So Simple Big Batch Beef: Thoroughly cook 4 lb (2 kg) Extra Lean Ground Beef with 1 pouch onion soup mix in deep skillet on ...
- 6
Cooking: Heat oven to 400°F. Heat large nonstick over medium heat until hot. Add Ground Beef; cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Remove drippings. Add onion and bell pepper; cook until vegetables are crisp-tender. Remove from skillet with slotted spoon; season with salt and pepper.
- Entrée
- 6
- Italian
- 390
In a skillet, cook ground beef, onion, garlic, oregano, salt and pepper at medium-high heat, stirring from time to time, 3 to 5 minutes or until beef is no longer pink. Drain any fat. Set aside. On a lightly floured surface, lower the dough in a circle of 12 inches of diameter. Put on a greased pizza plate.
- (23)
- 268
- Cheese
Add beef, sausage and onion; cook 7 minutes or until beef is crumbled and no longer pink, stirring occasionally. Add tomato sauce; stir to combine. Step three. Transfer meat mixture to baking dish; top with pepperoni slices and cheese. Place pizza dough on top of cheese, folding extra dough over to create an edge.
Aug 4, 2015 · Spread the meat sauce on top of both pieces of bread. Add the mozzarella cheese followed by the sliced pepperoni, diced peppers and whatever other toppings your family likes. Bake in a preheated 425°F oven for about 8 to 10 minutes or until the cheese is bubbly and begins to brown. Sprinkle with freshly grated Parmesan cheese and serve ...
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