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Jan 9, 2019 · Directions. Preheat oven to 350 degrees. Butter a 9-by-13-inch baking pan; set aside. In a large bowl, whisk together flour, sugars, baking soda, salt, cinnamon, ginger, and nutmeg. Add the apples, walnuts, butter, and eggs; stir just until combined. Spoon into pan; smooth with a spatula.
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Apple-Cider Donut Cake. 2 hrs 35 mins Carrot-Poppyseed Cake...
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Cake: Preheat oven to 350 degrees. Butter a 9-by-13-inch...
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Preheat oven to 350 degrees. Generously butter and flour a...
- Lemon-Fig Cake Recipe
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Beat butter and brown sugar with a mixer on high speed until...
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Jan 16, 2019 · Viewer Dorothy Mae Brown's recipe for Apple Spice Cake continues to be one of the most popular cakes featured on marthastewart.com. Ingredients 1 ⅓ cups vegetable oil
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- Why You Will Love This Recipe
- Ingredients For Caramel Apple Cake
- Step by Step Instructions
- Expert Baking Tips For Caramel Apple Cake
Moist apple cake packed with apples - this recipe makes a moist cake that stays moist without drying out thanks to the apples baked right in! There are 3 whole apples packed into this dessert!Soft and tender texture- you will love how soft this cake is with a tender and delicate crumb.Buttery brown sugar cake- there's only 4 tablespoons of butter in this recipe, but it shines right through!Cinnamon apple cake - the apples are tossed in fragrant cinnamon before folding them into the batter and it smells so cozy and warming.Unsalted butter - butter adds richness and tenderness. For this recipe you can use unsalted or salted butter. I like to use butter instead of oil in this recipe for a rich taste to complement the a...Brown sugar- brown sugar adds caramel-like flavor due to the molasses content and it really complements the apple and cinnamon. I prefer dark brown, but light brown will also work here.Egg - two large eggs will give this cake such a nice soft spongy texture to bind the cake without making the crumb too firm.Pure vanilla extract - vanilla will add rich backnotes. I like this Madagascar Bourbon Vanilla extract.STEP 1). Prepare the apples.Combine apples and cinnamon in a medium bowl until blended. Most of it will get folded into the batter, and some will go on top just before baking.STEP 2). Combine dry ingredients. Sift flour, baking powder, and salt into a medium bowl and whisk to blend evenly.STEP 3). Cream fat and sugar. Combine soft butter, sugar and vanilla extract in a large bowl and beat with an electric hand mixer until smooth and a bit fluffy. There isn't that much butter, so it...STEP 4). Add eggs.Beat in eggs one at a time until evenly incorporated.Do not over-mix the batter.Once the flour is mostly combined (with a few light streaks), then the batter is ready for baking.Use butter for the flavor. I like to use butter when making recipes that call for spice since it adds rich backnotes that carry the spice well so it is more rounded rather than sharp and astringent...Drizzle some caramel while the cake is warm.Using some caramel while the cake is warm means that the cake will absorb some of it and it will make the cake moist and rich with flavour!- (6)
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Homemade Caramel Sauce: Cook the sugar, half-and-half, butter, and salt in a small saucepan over medium-low for 5 to 7 minutes, whisking slowly, until thickened. Remove from the heat, and let...
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- Dessert
- Martina McBride
Sep 5, 2018 · Over the years, we’ve made it as written by our Grandma as a homemade apple cake using fresh fruit, but we’ve also created a shortcut apple cake recipe using a can of apple pie filling. Both recipes are found in the recipe card at the bottom of this post. Table of Contents. Old Fashioned Apple Cake with Caramel Sauce.
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Feb 17, 2021 · This apple cake with caramel glaze from Edna Lewis is pudding-like and laden with apples, pecans, and spiced with cinnamon and nutmeg.
Jan 6, 2024 · This easy Super Moist Caramel Apple Cake recipe makes the most moist, tender, and deliciously dense cake dripping with caramel sauce. It’s the perfect Autumn treat when craving something made with fresh apples and a caramel glaze.
