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Active: 40 min. Yield: 4 servings. Nutrition Info. Tender, buttery beets are very delicious on their own. I can only think of a few ways to enhance the flavor of roasted beets. Agrodolce is...
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- 4
- Rocco DiSpirito
- 473
Active: 30 min. Yield: 4 servings. Nutrition Info. Soft, sweet carrots make the perfect pasta sauce in this easy weeknight dinner recipe. We cook them first, the blend them until smooth with...
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- Main-Dish
- Khalil Hymore for Food Network Kitchen From: Food Network Magazine
- 478
Season 6, Episode 1. Sweet 'N' Sour. Guy Fieri's looking for a classic and favorite flavor combination: sweet and sour. Chef Rocco DiSpirito takes the main stage with his Maine Lobster Peperonata...
Total: 50 min. Active: 25 min. Yield: 4-6. Nutrition Info. Farro is toasted until nutty before being boiled until plump and toothsome and then tossed asparagus and tomatoes and a simple dressing of...
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- 4-6
- Food Network Kitchen
- 349
Chef Rocco DiSpirito takes the main stage with his Maine Lobster Peperonata and makes sure your eyes won't glaze over with Glazed Beets Agro Dolce with Ricotta Salata.
Recipe courtesy of David Rocco. Orecchiette con Ricotta e Pomodorini: Orecchiette Pasta with Ricotta and Cherry Tomatoes. 0 Reviews. Level: Easy. Total: 20 min. Prep: 10 min. Cook: 10 min....
- David Rocco
Broccoli and Mozzarella Salad. Discover delicious and easy to prepare broccoli salad recipes from the expert chefs at Food Network.