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Sharon Boorstin. Contributing writer for the Los Angeles Times, specializing in lifestyle and travel. She was the Restaurant Critic of the now defunct Los Angeles Herald-Examiner, and has written for magazines including Bon Appetit, Smithsonian and Town & Country Travel.
Advisory Board Chair and Instructor at UCLA Osher Lifelong Learning Institute (OLLI), Author, Journalist, and former contributor to Los Angeles Times.
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- UCLA Osher Lifelong Learning Institute
Julia Boorstin (@juliaboorstin) • Instagram photos and videos. 13K Followers, 2,049 Following, 1,161 Posts - Julia Boorstin (@juliaboorstin) on Instagram: "CNBC Senior Media & Technology Reporter Creator of CNBC’s #Disruptor50 Author of “When Women Lead”- Simon & Schuster Order now ⬇️ #whenwomenlead".
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Apr 16, 2002 · Her memories, even more than her recipes, will charm readers in food writer Sharon Boorstin's delicious memoir, Let Us Eat Cake. The book is the result of Boorstin's discovery of a 30-year-old notebook containing long-forgotten recipes.
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Writer Sharon Boorstin with Partner Get premium, high resolution news photos at Getty Images
Follow Sharon Boorstin and explore their bibliography from Amazon.com's Sharon Boorstin Author Page.