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  1. The 2021/22 all-wheat import forecast is reduced 5 million bushels to 110 million on the pace of trade. Projected HRS imports are reduced by 5 million bushels to 50 million, while imports for all other classes are unchanged this month.

  2. Of the total production, 305 million bushels are Hard Red Spring wheat, down 42 percent from 2020. The United States all orange forecast for the 2020-2021 season is 4.60 million tons, up 2 percent the previous forecast but down 12 percent from the 2019-2020 final utilization.

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  3. www.ers.usda.gov › topics › cropsUSDA ERS - Wheat

    Jun 6, 2024 · This page provides information on: Periodic and Scheduled Wheat-related Publications and Data. Selected ERS Wheat-related Reports. Wheat ranks third among U.S. field crops in planted acreage, production, and gross farm receipts—behind corn and soybeans.

  4. Jun 14, 2024 · See the latest Wheat Outlook report. U.S. Wheat Exports Forecast at 4-Year High. U.S. wheat exports for 2024/25 are forecast up 25 million bushels to 800 million bushels based on larger domestic supplies and reduced competition from other key exporters. Russia’s production is forecast down 5 million metric tons (MMT) this month.

  5. USDA provides information such as crop bulletins, historical data, planting and harvesting dates, and plant hardiness zone maps to assist producers in planning and managing the production of their crops.

  6. May 13, 2022 · “The USDA, in a monthly crop report, projected hard red winter wheat output at 590 million bushels, below analysts’ estimates for 685 million. Hot weather has stressed the crop, with drought affecting about 69% of U.S. winter wheat areas as of May 3, according to separate government data.”

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  8. cropprotectionnetwork.org › publications › wheatCrop Protection Network

    May 9, 2022 · Wheat diseases annually reduce yield in the United States and Canada. Diseases of importance vary from year to year, and diseases that affect yield are based on many factors, including weather conditions, crop production practices, and variety selection and susceptibility to disease.