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  1. Silvia Colloca (born 23 July 1977) is an Italian-Australian actress, opera singer, cookbook author, and television cookery show personality. She has published six cookbooks.

  2. Welcome to my authentic Italian home cooking blog. Windowpane Christmas Cookies. Cookie season is officially open! We kicked off the festive month with these gummy bear window pane cookies! Impressive to look, super easy to make.

  3. Bring the world to your kitchen with SBS Food. We have recipes and dinner ideas from more than 100 cuisines, plus how to articles, step-by-step video tutorials and blogs.

  4. Silvia Colloca was born on 23 July 1977 in Milan, Lombardy, Italy. She is an actress and writer, known for Van Helsing (2004), Van Helsing (2004) and Vampire Killers (2009). She has been married to Richard Roxburgh since 25 September 2004. They have three children.

  5. Dec 18, 2019 · Food writer and passionate home cook Silvia Colloca feels most Italian when she is in her kitchen. She still bakes with her mother, shares good food with friends and of course, cooks for her family.

  6. 136K Followers, 1,935 Following, 4,322 Posts - Silvia Colloca (@silviacollocaofficial) on Instagram: "• Pre order my new book now!

  7. Silvia Colloca is back for a third season of Cook Like an Italian, where she'll explore the timeless Italian passion for homemade ingredients and family food rituals.

  8. Silvia Colloca was born on July 23, 1977 in Milan, Lombardy, Italy. She is an actress and writer, known for Van Helsing (2004), Van Helsing (2004) and Vampire Killers (2009). She has been married to Richard Roxburgh since September 25, 2004.

  9. When actor, cookbook author and presenter Silvia Colloca migrated from Italy to Australia 13 years ago with her actor husband Richard Roxburgh, she never anticipated her career would take off in the way that it has.

  10. www.youtube.com › c › SilviaCollocaFoodSilvia Colloca - YouTube

    Welcome to Silvia Colloca's youtube channel! I am a actor, singer, food writer and TV host and I love sharing my Italian heritage, from music to recipes, with you.

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