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  1. The researchers visualized their results in an interactive map that allows you to see where exactly different food products come from. And some of them might surprise you.

  2. Jun 13, 2016 · A new study reveals the full extent of globalization in our food supply. More than two-thirds of the crops that underpin national diets originally came from somewhere else — often far away ...

  3. Nov 19, 2018 · “Buying local” is a popular concept north of the border but a limited reality: Up to 80 percent of Canada’s fruits and vegetables are imported, mostly from the U.S. Changing that ratio should be a top focus of the nation’s revised food policies, says Bronson.

  4. Aug 14, 2023 · Although many Oregon famous foods are known far beyond the state, a lot of the best food in Oregon stays within its borders. Oregonians rely on proud local farmers to produce top-notch local ingredients to be used in making delicious foods throughout the state.

    • Where does Oren's food come from?1
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  5. Dec 2, 2022 · Where Does Our Food Come From? Did you know that over two-thirds of national crops originated from somewhere else? Humans have been selecting and growing crops for specific traits since the origins of agriculture some 10,000 years ago, shaping where and what crops are grown today.

  6. The orange originated in a region encompassing Southern China, Northeast India, and Myanmar; the earliest mention of the sweet orange was in Chinese literature in 314 BC. Orange trees are widely grown in tropical and subtropical areas for their sweet fruit. The fruit of the orange tree can be eaten fresh or processed for its juice or fragrant peel.

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  8. Apr 5, 2024 · This map shows the various regions of origin for 151 of today’s staple food crops. It illustrates an astounding fact that has become so commonplace that we hardly ever give it a thought: just ...

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