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  1. Aug 31, 2016 · It’s easy to become obese in America. These 7 charts explain why. “In America, the unhealthiest foods are the tastiest foods, the cheapest foods, the largest-portion foods.”. by Julia Belluz ...

    • Javier Zarracina

      Javier creates infographics, maps and charts for Vox.com....

    • Eliza Barclay

      Eliza Barclay oversaw Vox.com’s health, science, energy, and...

    • Soda

      There’s so much research now that shows people who drink...

  2. Jan 29, 2024 · The latest data from the U.S. Census Bureau shows that about 11% of Oregon households are food insecure, struggle to have enough to eat and often have to choose between paying rent, prescription...

  3. Slightly more than 30 percent of adult Oregonians self-report themselves as obese, according the annual " Behavioral Risk" phone survey. That compares to 26 percent in Washington and 24 percent...

  4. Dec 18, 2023 · Ever wonder why you eat so much and can't stop overeating, even after you're full? Nutrition psychology experts explain what hedonic hunger is, and why your brain craves more food, even when your body doesn't need it.

    • Naomi Barr
    • Emma Steven
    • Mindless Eating. Many of us overeat because we are distracted, usually by our phones or some other screen. Advertisement. Research backs that up. In an August 2020 study in ‌Appetite‌, participants had a low- or high-calorie beverage and were then asked to perform a task.
    • Emotional Eating. It's common to overeat because you're sad, angry or even happy, says Hayley Miller, RD, LPC, a registered dietitian and psychotherapist who specializes in eating disorders.
    • Stress-Eating. The American Psychological Association's 2013 Stress in America survey revealed that 38 percent of adults overeat or eat unhealthy foods because of stress.
    • Skipping Meals and Dieting. Restricting food can wreak havoc on your blood sugar, making you more likely to overindulge. "It really helps to develop a routine and a structure around meals and snacks," Malkani says.
  5. May 31, 2017 · Some slow down our metabolic rate, leading to a build-up of fat, but they are the exception. Instead, most make people chubby in a more insidious way: by subtly affecting how appealing food seems...

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  7. Prior to the pandemic, 1 in 11 Oregonians were food insecure. We had made real progress together in the fight to end hunger following the Great Recession. Today, 1 in 6 of our neighbors face hunger — a dramatic increase driven by the public health and economic fallout of COVID-19. Hunger Fact #2

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