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  1. Nov 28, 2022 · Ingredients: BRUSSEL SPROUTS: 4 cups Brussels sprouts leaves (cut off the stems and pull apart leaves, like pulling part cabbage leaves, but smaller) 1/4 cup dried cranberries. 2 Tbsp toasted pistachio nuts, rough chopped. 2 Jamon Serrano slices, cut thin. 1 Tbsp olive oil.

  2. Bringing It Home with Laura McIntosh: Season Two is a local public television program presented by KVIE . Laura travels to Monterey, California to see just how fresh Brussels sprouts...

    • 26 min
  3. Nov 28, 2022 · Time: 30-40 min. Serves: 4 people. Tips: To clean Brussels sprouts, pull off and discard any damaged or yellowed outer leaves, trim the stems, soak in cold water and drain. Cut the Brussels sprouts as desired for each recipe.

  4. Dec 6, 2022 · Brussels sprouts are a member of the nutritionally potent cruciferous family, they're worth a place in your healthy diet. Not only are Brussels sprouts a good source of protein, iron and potassium, but they also offer other benefits that can boost your overall health.

  5. Laura invites Chef Emily Sarlatte from La Marcha in Berkley, CA to Ocean Mist Farms to cook with Brussels Sprouts. Watch Full Episode: https://www.bringingit...

    • 2 min
    • 317
    • BringingItHomeLM
  6. Apr 8, 2019 · Brussels sprouts with brown butter makes for a delicious component of a rich meal. Recipe shared by Emily Sarlatte on Bringing It Home with Laura McIntosh.

  7. Laura travels to Monterey, California to see just how fresh Brussels sprouts are grown.