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Sweet and Spicy Port Shrimp with Garlic Butter Rice. Cowboy Beans. Quick Pickled Onions. Plum Gratin. Medallions of Pork Tenderloin on Wild Mushroom Risotto with Balsamic and Port Wine Glazed Cherries. Beef Braciole. Easter Asparagus & Ham Bake. Basil Fettuccini with Heirloom Tomatoes and Zucchini. Pesce Alla Palermitana.
Meet Laura McIntosh, renowned chef and host of PBS Bringing it Home. Explore Laura's website for delicious recipes, seasonal produce, farmer and chef interviews, and inspiring lifestyle blogs. Get inspired to cook with fresh ingredients and create memorable meals for family and friends.
Medallions of Pork Tenderloin on Wild Mushroom Risotto with Balsamic and Port Wine Glazed Cherries
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"Bringing it Home with Laura McIntosh" Pie and Ice Cream (TV Episode 2011) cast and crew credits, including actors, actresses, directors, writers and more.
Bringing It Home with Laura McIntosh. It's fresh! Fresh recipe ideas from today's most innovative chefs, combined with farm-fresh food.
Bringing It Home with Laura McIntosh makes fresh recipe ideas available from today's most innovative chefs, combined with farm-fresh food. Both come straight out of the field, right to...
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