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      • Studies have confirmed the association between stress perception, emotional reaction, depression, anxiety, social isolation, and loneliness [12, 19, 20]. These conditions can be reflected in the perception of food consumption, resulting in decreased or increased food intake [15, 21, 22].
  1. In this study, it was concluded that the emotional eating style negatively impacts shopping behavior, which supports the hypothesis that negative emotions trigger excessive consumption of hyperpalatable energy-dense foods.

  2. Dec 6, 2023 · Findings suggest that emotional eating is prone to unhealthier, taste-oriented food choices under negative emotions. Negative emotions tend to focus on short-term gratification at the expense of long-term health risk considerations.

  3. Feb 17, 2023 · An increase in food intake during emotional and psychological conditions may have a negative impact on human health. The aim of this cross-sectional study was to determine the associations between food consumption, emotional eating behavior, and emotional conditions such as stress, depression, loneliness, boredom eating, maintaining vigilance ...

  4. Emotional eating, or overeating in response to negative emotions, is a behavior endorsed by both normal weight and people with overweight/obesity. For some individuals, emotional eating contributes to weight gain and difficulties losing weight.

  5. Nov 30, 2020 · Results showed that academic stress increased unhealthy food consumption in Italian students, whereas it reduced junk food consumption in French students. Negative emotional eating and BMI moderated, respectively, the impact of academic stress on sweet food intake and snacking.

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  7. Emotional Eating and Dietary Patterns: Reflecting Food Choices in People with and without Abdominal Obesity. Alejandra Betancourt-Núñez.

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