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  1. Preheat oven to 325°F. Mix flour, cocoa powder, baking soda, salt, and baking powder in mixing bowl. Chop 4 oz of baking chocolate. Mix wet ingredients. Heat chocolate and butter in heavy sauce pan on low heat. Once mixed, remove from heat and add whisked eggs and coffee.

    • baskin-robbins ice cream cake recipe ingredients1
    • baskin-robbins ice cream cake recipe ingredients2
    • baskin-robbins ice cream cake recipe ingredients3
    • baskin-robbins ice cream cake recipe ingredients4
    • baskin-robbins ice cream cake recipe ingredients5
  2. But, hey baby, bring a Baskin-Robbins ice cream cake to the party and I'll be the first one in line with my plastic fork. This 5000-unit ice cream chain stacks several varieties of pre-made ice cream cakes in its freezer, but I've discovered the most popular version, over and over again, is the one made from white cake with pralines and cream ice cream on top.

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  3. How to make homemade ice cream cake like Baskin Robbins. Put the Vanilla ice cream in the Microwave for 45 to 60 seconds until soft but not melted. Scoop about 3/4 of the ice cream into a bowl and using your mixer froth it to a frosting consistency. (see video for best visual) Then quickly frost the ice cream cake like any other cake but maybe ...

    • RECIPES
    • 25 min
    • 306
    • Ingredients
    • Instructions
    • Storing Leftovers
    • Freezing Methods
    • FAQs, Tips, and Tricks
    • Side Dishes and Serving Suggestions
    1 box white cake mix
    11/4 cups water
    1/3 cup vegetable oil
    3 egg whites
    Preheat the oven to 350
    Spray 8 inch cake dish with baking spray and set aside
    Add cake mix, oil, water, egg whites and vanilla to a large bowl or a stand mixer.
    Mix until combined (3-4 min)

    Since this is an ice cream cake, the leftovers should be stored in the freezer. Wrap the cake well with plastic wrap to protect against freezer burn and to keep the cake from absorbing any other flavors in your freezer.

    When freezing your ice cream layers, it’s essential to ensure they’re solid before adding the next layer. This will keep your layers distinct and make the cake easier to slice.

    If you want to mix up the flavors, you can use any flavor of ice cream you prefer.
    When slicing the cake, use a sharp serrated knife dipped in warm water to get clean cuts.
    If you want to get fancy, you can use a pastry bag and different tips to decorate your cake with the whipped cream frosting.
    For the cake layers, you can use a box mix for convenience or your favorite homemade recipe.

    While this ice cream cake can absolutely be the star of the show at any event, if you’re throwing a birthday party or family gathering, consider adding some savory options like mini sliders, pizza bites, or even some fun finger foods. For drinks, a homemade lemonade or iced tea can be a great accompaniment. If you are looking for some more amazing ...

    • Dessert
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  4. Jul 23, 2024 · Bake in a 9 x 13-inch baking dish. Allow the cake to cool properly. Remove the ice cream from a rectangular carton and cut the ice cream in half using a long string. This will ensure that the ice cream is cut straight. Place the two blocks of ice cream that were cut side by side on waxed paper.

    • Cake
    • 8
    • American
  5. Jun 8, 2019 · Mix until combined (3-4 min). Pour the batter into the prepared pan and bake for 35-40 mins or until done. Use a toothpick to test for doneness in the center of the cake. Remove cake from oven and let cool completely. Using a serrated knife cut the box of ice cream open and then place it into the Springform pan.

  6. Take frozen cake layers (Whatever flavor you want) out of the freezer. Place one layer on a platform of your choice. In a plastic (or other microwavable bowl) place 1/2 gallon of ice cream. Microwave on high for about 30 seconds. (It should have the consistancy of thick frosting.) Mix well with a spoon and spread evenly over frozen cake bottom.

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