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  1. Mar 23, 2020 · Step 1. Combine all of the following in a medium saucepan: Two 15-oz. cans tomato sauce. 2 tsp sugar. 1 tsp each oregano, Italian seasoning, salt and pepper. 1/2 tsp each onion powder and garlic powder. Step 2. Bring to a boil over medium-high heat, then simmer over medium-low heat for 20 minutes. Stir occasionally.

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  2. Jul 19, 2023 · Turn the heat up to high. Now, add the quality puree (passata) or chopped tomatoes, and quickly cover with the lid for about 30 seconds, until the squirting subsides. Stir with a wooden spoon and lower to a medium heat, or higher. It is important that this sauce is cooked at a fast simmer, as it is cooked briefly.

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  3. Jul 18, 2024 · Simple Pasta Sauce. This is a simple pasta sauce that you can use for more than just spaghetti. Puree this recipe for pizza sauce or a great dipping sauce. I also like to make a variation for bruschetta by omitting the olive oil, using fire-roasted diced tomatoes and simply combining the uncooked ingredients.

  4. Jan 19, 2022 · In a large skillet, heat the oil over medium heat. To the oil, add the onion and cook for 3 minutes. Add the garlic, basil, red pepper flakes, salt, sugar, and butter, then stir to combine. Simmer for 2 minutes. Add the crushed tomatoes and water, stir well, and reduce heat to low.

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  5. Mar 3, 2022 · Step 2: Deglaze the pan with red wine and let it cook for about 5 minutes. Step 3: Pour in the can of tomatoes and the remaining ingredients. Step 4: Simmer on low for 45 minutes to 1 hour. Step 5: Use an immersion blender to smooth out the sauce slightly and blend the veggies into the sauce.

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  6. Oct 25, 2024 · Classic creamy pasta sauces. 1. Desperation spaghetti carbonara. Real deal carbonara doesn’t need any cream. Just toss some eggs, a couple of cloves of garlic, and a generous handful of Parmesan ...

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  8. May 20, 2022 · Tomato and basil sauce. While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the garlic and the chili flakes and cook for one minute until fragrant. Toss in the tomatoes, the salt and some cracked black pepper. Cook over medium-high heat for about 6-7 minutes, until the tomatoes burst and begin to stick ...

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