Search results
May 13, 2024 · An international team of scientists found that food systems are creating environmental, health and economic losses instead of value. By aggravating some of the greatest challenges facing the world from malnutrition to nature loss. A ‘greener’ food system could eliminate malnutrition by 2050 saving 174 million people from premature death.
Sep 17, 2022 · We argue that better documentation, deeper understanding, and political recognition of indigenous knowledge can help transform food systems.
Jan 10, 2023 · Indigenous knowledge is key to sustainable food systems. Agricultural sciences have for too long ignored traditional and local knowledge about crop plants and how best to grow them....
- Alexandre Antonelli
Drawing on the integration of indigenous knowledge and modern science, the narrative navigates through the inherent sustainability of Indigenous Peoples’ food systems and the potential of whole foods to enhance food security and sustainability.
When facing the path to food systems transformation, we must look to Indigenous communities who are at the frontlines of food, climate and biodiversity crises, yet continue to adapt and find innovative solutions that center human and planetary health.
Aug 13, 2024 · Putting Indigenous rights, voices and knowledge at the forefront of global agri-food systems is not just a matter of justice, but a strategic necessity for achieving inclusive, sustainable transformation in our food, land and water systems.
People also ask
Can indigenous knowledge transform food systems?
Are indigenous knowledge systems being marginalized in food systems transitions?
Can indigenous food systems improve food security & sustainability?
Are indigenous food systems undervalued?
How can a food system be transformed?
How are indigenous knowledge systems eroded?
May 9, 2024 · Traditional, Indigenous and place-based knowledges offer essential insights for sustainable pathways, yet they are regularly excluded from decision-making about agricultural and food system...
