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  1. Jul 12, 2021 · Ingredients Needed. 1.5 lbs chicken tenders (You can use chicken breasts if you prefer and cut them into strips.) 4 medium Russet potatoes, peeled and sliced. 1 teaspoon garlic salt, divided. 1 teaspoon garlic powder, divided. salt and pepper to taste (I always start with a little and add more as needed.

    • Main
    • 4
    • American
    • 368
  2. Sep 10, 2023 · Heat olive oil in a large pan over medium heat. Season chicken with salt & pepper to taste. Add chicken, skin-side down, and brown for 3-5 minutes. Combine potatoes, carrots, onions, melted butter, Italian seasoning, and salt & pepper. Add potato mixture to the bottom of a 6-quart slow cooker. Top with the rosemary sprigs and chicken thighs.

    • (37)
    • 454
    • Chicken, Main Course, Slow Cooker
  3. In a small saucepan, melt the butter over medium-low heat. Remove from the heat and stir in the garlic, lemon juice, and zest, Italian seasoning, onion powder, cayenne/red pepper flakes, salt, and pepper. Pour half of the mixture over the chicken and vegetables. Reserve the rest in the saucepan. Cover the slow cooker.

    • (100)
    • 541
    • Main Course
  4. 3 days ago · Add chicken thighs to crockpot. Add chicken thighs in an even layer on top of the potatoes (skin side up) and pour any leftover juices from the pan. Sprinkle the top of the chicken with remaining dry seasoning mix. Cook chicken and potatoes. Cover crockpot and cook chicken and potatoes for 3 hours on High or 6 hours on Low.

    • Dinner
    • 10 min
    • 591
    • 6
  5. Apr 18, 2024 · Place chicken breasts in an even layer in the bottom of a 4-6 quart crockpot. Add potatoes and spread into an even layer as much as possible. Combine butter, garlic, Italian seasoning, salt and pepper and pour over chicken and potatoes. Cook on low for 2-4 hours, depending on your slow cooker (how hot it is and how wide it is — the deeper the ...

    • (58)
    • 433
    • Main Course
    • 2 min
  6. Jan 16, 2020 · Instructions. Heat the olive oil in a large skillet over medium-high heat. Sprinkle chicken with salt and pepper. Put the chicken in the skillet, skin side down, and brown on both sides, about 4 to 5 minutes per side. Remove chicken to a clean plate. Add the onion to the hot skillet.

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  8. Mar 11, 2021 · Instructions. Grease a 6 quart crockpot with cooking spray. Add in carrots, onion, and potatoes, then place chicken breasts on top. Sprinkle on ranch seasoning, paprika, garlic powder, and pepper. Pour in chicken broth. Cover and cook on HIGH for 4 hours or LOW for 8 hours.

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