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  1. Jan 13, 2024 · If you only have bread flour that you can use, then it’s going to be just fine to use it to bake your cookies. Bread flour can easily be used as a substitute for all-purpose flour, but that doesn’t mean that things will turn out exactly like normal.

  2. You absolutely can use bread flour for cookies, but there’s a little tweak you need to make to the recipe. Bread flour contains more protein than all-purpose flour, which can result in cookies that are tougher than you’d like.

  3. May 6, 2024 · Bread flour is a game-changer for cookie enthusiasts seeking exceptional texture and flavor. Its high protein content creates a chewy interior, crisp exterior, and rich flavor. By understanding its unique properties and using it judiciously, you can elevate your cookie creations to the next level.

  4. Sep 2, 2020 · Like the other cookies I compared, the differences weren't hugely noticeable, but if you lean on the chewy side of life and have a bag of bread flour in the cupboard, it's definitely worth swapping in 1:1 for the all-purpose flour in your cookie recipe!

  5. While all-purpose flour is the go-to choice for most cookie recipes, it leaves us wondering whether bread flour can also be used as a substitute. Let’s dive into the world of baking and find out if bread flour is a suitable option for making delicious cookies.

  6. Oct 7, 2022 · You can use bread flour for cookies, and you don’t need to make any major adjustments to the recipe. When you make cookies using bread flour, you can add water if you want to offset the dryness. Typically, if your recipe includes butter and eggs, it will already be moist enough.

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  8. Sep 12, 2018 · Bread Flour Recipe for Cookies. Can you use bread flour for cookies? Yes, you sure can! Thescience of why these cookies are so chewy is because bread flour produces more gluten, causing a more chewy cookie. The results is crispy, chewy cookies, which are dare I say: perfect!

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