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      • Caloric intake and diet composition have large and lasting effects on cognition and emotion, especially during critical periods in development, but the neural mechanisms for these effects are not well understood.
      www.nature.com/articles/s41538-017-0008-y

      Food for thought: how nutrition impacts cognition and emotion

  2. www.nature.com › articles › s41538/017/0008-yFood for thought: how nutrition impacts cognition and emotion

    Dec 6, 2017 · Caloric intake and diet composition have large and lasting effects on cognition and emotion, especially during critical periods in development, but the neural mechanisms for these...

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  3. pmc.ncbi.nlm.nih.gov › articles › PMC2805706Brain foods: the effects of nutrients on brain function - PMC

    Advances in molecular biology have revealed the ability of food-derived signals to influence energy metabolism and synaptic plasticity and, thus, mediate the effects of food on cognitive function, which is likely to have been crucial for the evolution of the modern brain.

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  5. pmc.ncbi.nlm.nih.gov › articles › PMC6120115Impact of Dietary Fats on Brain Functions - PMC

    Energy intake and specific nutrients excess or deficiency from diet differently affect cognitive processes, emotions, behaviour, neuroendocrine functions and synaptic plasticity with possible protective or detrimental effects on neuronal physiology.

  6. www.sciencedirect.com › science › articleThe impact of dietary macronutrient intake on cognitive ...

    Jun 1, 2021 · In sum, dietary macronutrient intake affects cognitive functions and behavior via neurotransmitters directly, and in the case of serotonin indirectly via insulin metabolism. Most elucidated are effects on dopaminergic and serotonergic pathways via tyrosine and tryptophan.

    • Anne-Katrin Muth, Soyoung Q. Park
    • 2021

  7. www.nature.com › articles › nrn2421Brain foods: the effects of nutrients on brain function - Nature

    Caloric intake and cognition. Caloric restriction. Altering the caloric content of the diet is a potential means by which to affect cognitive capacity.

    • Fernando Gómez-Pinilla
    • 2008

  8. jn.nutrition.org › article › S0022-3166(23)72686-2Nutrition and the Brain – Exploring Pathways for Optimal ...

    Oct 31, 2023 · Modern research in the nutritional and brain sciences has revealed novel signaling pathways between the gut and the brain, known as the gut-brain axis. Emerging research suggests that a healthy gut microbiome, promoted by a diverse and fiber-rich diet, may have positive effects on brain health, mood regulation, and even mental disorders such as ...

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  10. pmc.ncbi.nlm.nih.gov › articles › PMC10083484Nutrition and cognitive health: A life course approach - PMC

    The effects of a plant-based diet reviewed by Medawar et al. reported the impact on cognition/cognitive processes, brain activity for language and empathy-related tasks, emotional health, and personality traits.