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  1. Feb 12, 2020 · Purpose of Review The Food Cravings Questionnaires (FCQs; Cepeda-Benito, Gleaves, Williams, & Erath, 2000) are among the most widely used instruments for measuring food cravings. In addition to the Food Cravings Questionnaire–Trait (FCQ–T) and the Food Cravings Questionnaire–State (FCQ–S), several modified versions have been developed as well. For their 20th anniversary, this article ...

    • Adrian Meule
    • ameule@med.lmu.de
    • 2020
  2. The Food Cravings Questionnaires (FCQs) are among the most widely used self-report questionnaires for measuring food craving. [1][2][3][4] They were developed by Antonio Cepeda-Benito and colleagues in 2000. [5] For the 39-item trait version (FCQ-T), respondents indicate how frequently each statement is true for them in general on a six-point ...

  3. Oct 28, 2017 · The Food Cravings Questionnaires (FCQs [3, 4]) are two of the most widely used measures for the assessment of food cravings. While the 15-item state version (FCQ-S) measures the intensity of food craving in the current moment, the 39-item trait version (FCQ-T) measures the frequency and intensity of food craving experiences in general.

    • Adrian Meule
    • 10.1007/s40519-017-0452-3
    • 2018
    • Eat Weight Disord. 2018; 23(1): 39-43.
  4. the experience of a food craving is a transient state, there are also more stable individual differences in the frequency and intensity of experiencing food cravings in general (which is sometimes labeled trait food craving [10]). Twenty years ago, Cepeda-Benito and colleagues devel-oped the Food Cravings Questionnaires (FCQs), which are

  5. The Food Cravings Questionnaire–Trait (FCQ–T) measures the frequency and intensity of food craving experiences in general. The questionnaire has 39 items and response categories range from 1 = never to 6 = always (Table 1). There are no inverted items. Responses to all items are summed up for a total score.

  6. Mar 1, 2020 · Construct validity of the FCQs is supported by experimental and longitudinal studies that measured food craving and food consumption in the laboratory and with ecological momentary assessment.

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  8. Jan 22, 2015 · The most often used instruments are the Food Cravings Questionnaires (FCQs; Cepeda-Benito et al., 2000a,b). Momentary food craving can be measured with a 15-item state version (FCQ-S) while the frequency of food craving experiences can be measured with a 39-item trait version (FCQ-T), which contains nine subscales.

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