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Furthermore, recent research has underscored the benefits of dietary interventions in cancer treatment. From targeted nutritional supplements to more invasive nutritional support, interest in how nutrition can affect cancer risk and treatment outcomes is increasing.
- Dietary Interventions in Cancer Treatment and Response: A ...
Parameters such as QoL, nutritional health, and treatment...
- Nutrition as Prevention for Improved Cancer Health Outcomes ...
We searched for studies that evaluated a broad range of...
- Dietary Interventions in Cancer Treatment and Response: A ...
May 22, 2023 · We conducted a comprehensive literature search in July 2022, searching MEDLINE (Ovid), Embase (Ovid), and Cochrane Central Register of Controlled Trials (Wiley) for studies that evaluated a broad range of nutrition interventions (eg, dietary supplements, nutrition support, nutrition counseling) for preventing and treating negative outcomes of cancer and its treatment (see Supplementary ...
Parameters such as QoL, nutritional health, and treatment outcome when one is determining the utility of these dietary modifications in the cancer treatment should be assessed as well. Cancer patients are often at a much greater risk of malnutrition than the general population is, especially when they are undergoing rigorous CT/RT treatments.
We searched for studies that evaluated a broad range of nutrition interventions (e.g., dietary supplements, nutrition support, nutrition counseling) for preventing and treating negative outcomes of cancer and cancer-related treatment. Eligible studies included randomized controlled trials (RCTs) with enrollment ≥50 participants.
Jan 4, 2024 · Criteria for including and excluding studies in the review. Inclusion and exclusion criteria are listed in Table 1 based on a PICO model. Generally, all study types were included if they reported patient-relevant outcomes after treatment of adult head and neck cancer patients with intervention of intensive nutritional care by a dietician including the possible use of supplementary nutrition.
- 10.1007/s00405-023-08375-1
- 2024
Jun 1, 2020 · The American Institute for Cancer Research and the World Cancer Research Fund estimates that 30%–40% of cancers can be prevented by healthy dietary regimens, improved physical activity, and maintenance of appropriate body weight. 6 While “prevention” is likely an overstatement, reduction of risk does appear to be supported by the evidence. It has been shown in epidemiological studies of ...
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Sep 13, 2024 · With increased nutritional training in medical schools and oncology residencies, providers caring for patients with cancer may develop more positive attitudes towards the role of nutrition in cancer care paradigms. 32 This is vital for cancer patients to feel acknowledged and affirmed of their dietary habits, as it is known to play an influential part in their cancer treatment and prognosis. 32
