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  1. Jan 9, 2021 · Background Many people aim to eat healthily. Yet, affluent food environments encourage consumption of energy dense and nutrient-poor foods, making it difficult to accomplish individual goals such as maintaining a healthy diet and weight. Moreover, goal-congruent eating might be influenced by affects, stress and intense food cravings and might also impinge on these in turn. Directionality and ...

    • Björn Pannicke, Tim Kaiser, Julia Reichenberger, Jens Blechert
    • 2021
  2. The term “stress” refers to processes involving perception, appraisal, and response to noxious events or stimuli 13. Stress experiences can be emotionally (e.g., interpersonal conflict, loss of loved ones, unemployment) or physiologically (e.g., food deprivation, illness, drug withdrawal states) challenging.

  3. Jun 8, 2023 · The connection between stress and craving comfort food. “When we experience stress, our body releases stress hormones like cortisol. Cortisol can increase our appetite and drive cravings for ...

    • Kaitlin Vogel
  4. Their collective results reveal the complexity of physiological and behavioral interactions that link stress, food intake and emotional state, and suggest new avenues of research to probe the impact of genetic, metabolic, social, experiential, and environmental factors. Keywords: Anorexia, Anxiety, Comfort food, Depression, HPA Axis, Obesity.

  5. Aug 3, 2021 · Background Recent years have witnessed an increasing prevalence of binge eating tendencies in adolescence—warranting a clearer understanding of their underlying predisposing and precipitating factors. The current study investigated whether the interaction between high levels of anxiety and stress predicted increased levels of binge eating tendencies in a prospective cohort of adolescents (N ...

    • Michele C Lim, Sam Parsons, Alessia Goglio, Elaine Fox
    • 2021
  6. Oct 1, 2021 · Abstract. The relationship between stress and food consumption is complex and often characterised by substantial between- and within-person variation. From a theoretical and practical perspective, more research is needed to improve our understanding of the factors that influence this relationship. The aim of this study was to identify those ...

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  8. Jun 24, 2020 · This might suggest, that although current stress transfers into current food craving, the subsequent step to actual food intake is not made, supported by research showing that food craving does not always lead to food intake (Hill, Citation 2007; Richard et al., Citation 2017) . Alternatively, on the day level, the causality direction of the stress-eating relationship might have reversed ...