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      • Functional neuroimaging evidence suggests that stress deactivates executive function in response to food cues and elicits a bias toward comfort foods. As discussed below, stress-related microbiota shifts may also impact food cravings. Stress and depression not only influence food choices, they can also alter metabolic responses to food.
  1. Psychological stress and depression can promote consumption of highly palatable foods, influencing which gut bacteria thrive. Additionally, stress and depression can reshape the gut bacteria’s composition through stress hormones, inflammation, and autonomic alterations.

  2. Acute and chronic exposure to stress can alter both the quantity and quality of calories consumed, and stress-induced alterations in food intake and energy balance can interact with emotional state (Epel et al., 2001). However, although functional associations among stress, food intake/energy balance, and emotion are readily apparent ...

  3. Nov 1, 2024 · For many, stress can trigger intense cravings for certain types of foods. Often these foods are hyperpalatable (i.e., sweet, salty, or greasy). These rich foods can stimulate reward pathways in the brain, providing temporary relief from stress.

  4. May 24, 2021 · Stress leads to detrimental health outcomes through direct biological and indirect behavioural changes. Stress can lead to disruption to normal eating behaviours, although the strength of these associations is unknown.

    • Deborah C Hill, Mark Conner, Faye Clancy, Rachael H Moss, Sarah Wilding, Matt Bristow, Daryl B O'Con...
    • 2021
  5. May 26, 2023 · Much like stress, anxiety is associated with elevated levels of cortisol, the "fight or flight" hormone. Cortisol can have a cascade of impacts on the body, among them the drive to find food. It can also be responsible for particular cravings for foods that are high in sugar, fat, or salt. 13,15.

  6. Weight-related adaptions of the metabolic, neuroendocrine, and neuronal pathways can together potentiate food preference, craving and intake under conditions of stress. A sensitized feed-forward process may result in changes that promote elevated desires for and increased consumption of hyperpalatable foods.

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  8. Mar 25, 2018 · Abstract. As high stress has become ubiquitous in modern society, so too has the prevalence of overweight and obesity, leading many to question whether these changes are related. Does stress affect eating?

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